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Food & Function|June 13, 2022
Molecular behavior of fluid gels - the crucial role of edges and particle surface in macroscopic propertiesMarta Ghebremedhin, Sebastian Seiffert, Thomas A VilgisFaraday Discussions|December 14, 2012
Soy milk oleosome behaviour at the air-water interfaceGustav Waschatko, Ann Junghans, Thomas A VilgisChemphyschem : a European Journal of Chemical Physics and Physical Chemistry|April 29, 2024
Simple Method to Assess Foam Structure and Stability using Hydrophobin and BSA as Model SystemsJudith Krom, Konrad Meister, Thomas A VilgisFoods (Basel, Switzerland)|October 17, 2019
Milk Emulsions: Structure and StabilityKatja Braun, Andreas Hanewald, Thomas A VilgisPhysical Review. E, Statistical, Nonlinear, and Soft Matter Physics|March 21, 2008
Path-integral approach to the dynamics of a random chain with rigid constraintsFranco Ferrari, Jarosław Paturej, Thomas A VilgisThe Journal of Chemical Physics|August 3, 2014
Structure and dynamics of polymer melt confined between two solid surfaces: A molecular dynamics studyJalal Sarabadani, Andrey Milchev, Thomas A VilgisEuropean Child & Adolescent Psychiatry|January 31, 2015
Executive function and attention in children and adolescents with depressive disorders: a systematic reviewVeronika Vilgis, Timothy J Silk, Alasdair VancePhysical Review. E, Statistical, Nonlinear, and Soft Matter Physics|August 11, 2005
Directed polymers with constrained winding angleFranco Ferrari, Vakhtang G Rostiashvili, Thomas A VilgisPhysical Review. E, Statistical, Nonlinear, and Soft Matter Physics|December 12, 2001
Self-generated disorder and structural glass formation in homopolymer globulesV G Rostiashvili, G Migliorini, T A VilgisThe Journal of Chemical Physics|January 26, 2007
Globular structures of a helix-coil copolymer: self-consistent treatmentC Nowak, V G Rostiashvili, T A VilgisPageof 1,593