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Vilgis

Showing results (31-40 of 81) with videos related to

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Faraday Discussions|December 14, 2012
Soy milk oleosome behaviour at the air-water interfaceGustav Waschatko, Ann Junghans, Thomas A Vilgis
Chemphyschem : a European Journal of Chemical Physics and Physical Chemistry|April 29, 2024
Simple Method to Assess Foam Structure and Stability using Hydrophobin and BSA as Model SystemsJudith Krom, Konrad Meister, Thomas A Vilgis
Foods (Basel, Switzerland)|October 17, 2019
Milk Emulsions: Structure and StabilityKatja Braun, Andreas Hanewald, Thomas A Vilgis
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|March 21, 2008
Path-integral approach to the dynamics of a random chain with rigid constraintsFranco Ferrari, Jarosław Paturej, Thomas A Vilgis
The Journal of Chemical Physics|August 3, 2014
Structure and dynamics of polymer melt confined between two solid surfaces: A molecular dynamics studyJalal Sarabadani, Andrey Milchev, Thomas A Vilgis
European Child & Adolescent Psychiatry|January 31, 2015
Executive function and attention in children and adolescents with depressive disorders: a systematic reviewVeronika Vilgis, Timothy J Silk, Alasdair Vance
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|August 11, 2005
Directed polymers with constrained winding angleFranco Ferrari, Vakhtang G Rostiashvili, Thomas A Vilgis
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|December 12, 2001
Self-generated disorder and structural glass formation in homopolymer globulesV G Rostiashvili, G Migliorini, T A Vilgis
The Journal of Chemical Physics|January 26, 2007
Globular structures of a helix-coil copolymer: self-consistent treatmentC Nowak, V G Rostiashvili, T A Vilgis
Current Research in Food Science|September 11, 2020
Effect of cysteine addition and heat treatment on the properties and microstructure of a calcium-induced whey protein cold-set gelAnaïs Lavoisier, Thomas A Vilgis, José Miguel Aguilera
Pageof 9

Showing results (31-40 of 81) with videos related to

Sort By:
Pageof 9
Faraday Discussions|December 14, 2012
Soy milk oleosome behaviour at the air-water interfaceGustav Waschatko, Ann Junghans, Thomas A Vilgis
Chemphyschem : a European Journal of Chemical Physics and Physical Chemistry|April 29, 2024
Simple Method to Assess Foam Structure and Stability using Hydrophobin and BSA as Model SystemsJudith Krom, Konrad Meister, Thomas A Vilgis
Foods (Basel, Switzerland)|October 17, 2019
Milk Emulsions: Structure and StabilityKatja Braun, Andreas Hanewald, Thomas A Vilgis
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|March 21, 2008
Path-integral approach to the dynamics of a random chain with rigid constraintsFranco Ferrari, Jarosław Paturej, Thomas A Vilgis
The Journal of Chemical Physics|August 3, 2014
Structure and dynamics of polymer melt confined between two solid surfaces: A molecular dynamics studyJalal Sarabadani, Andrey Milchev, Thomas A Vilgis
European Child & Adolescent Psychiatry|January 31, 2015
Executive function and attention in children and adolescents with depressive disorders: a systematic reviewVeronika Vilgis, Timothy J Silk, Alasdair Vance
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|August 11, 2005
Directed polymers with constrained winding angleFranco Ferrari, Vakhtang G Rostiashvili, Thomas A Vilgis
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|December 12, 2001
Self-generated disorder and structural glass formation in homopolymer globulesV G Rostiashvili, G Migliorini, T A Vilgis
The Journal of Chemical Physics|January 26, 2007
Globular structures of a helix-coil copolymer: self-consistent treatmentC Nowak, V G Rostiashvili, T A Vilgis
Current Research in Food Science|September 11, 2020
Effect of cysteine addition and heat treatment on the properties and microstructure of a calcium-induced whey protein cold-set gelAnaïs Lavoisier, Thomas A Vilgis, José Miguel Aguilera
Pageof 9