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Vinay Kumar Pandey

Showing results (21-30 of 53) with videos related to

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Scientific Reports|April 21, 2026
Synthesis and characterization of Curcuma Caesia plant root extract-mediated ZnO nanoparticles: efficacy as soil conditioner and plant growth promoterAmritanshu Pathak, Priyvart Choudhary, Garima Kumari, et al.
Frontiers in Nutrition|October 3, 2022
A comprehensive review on clove (<i>Caryophyllus aromaticus L</i>.) essential oil and its significance in the formulation of edible coatings for potential food applicationsVinay Kumar Pandey, Rafeeya Shams, Rahul Singh, et al.
The Journal of Organic Chemistry|December 9, 2022
Palladium-Catalyzed Dearomative [4 + 2]-Cycloaddition toward HydrocarbazolesSoumen Pandit, Vinay Kumar Pandey, Amit Singh Adhikari, et al.
Physiologia Plantarum|July 27, 2025
Unveiling the Plant Growth Regulators Crosstalk in Agricultural Crop Response to Salinity-Stress: A Concise ReviewZaryab Shafi, Mohammad Shahid, Talat Ilyas, et al.
Scientific Reports|July 10, 2026
Development & assessment of polyherbal extracts for treating oral cancer by integrating phytochemistry, bioactivities, and network pharmacologyE Jancy Mary, L Inbathamizh, Vinay Kumar Pandey, et al.
Ultrasonics Sonochemistry|May 4, 2023
Modelling of ultrasonic assisted osmotic dehydration of cape gooseberry using adaptive neuro-fuzzy inference system (ANFIS)Kshirod Kumar Dash, Anjelina Sundarsingh, G V S BhagyaRaj, et al.
Heliyon|February 5, 2024
Phytochemical and pharmacological characteristics of phalsa (<i>Grewia asiatica</i> L.): A comprehensive reviewSimrat Kaur, Rafeeya Shams, Kshirod Kumar Dash, et al.
Heliyon|December 13, 2023
Ultrasound-assisted extraction of phytochemicals from green coconut shell: Optimization by integrated artificial neural network and particle swarm techniquePoornima Singh, Vinay Kumar Pandey, Sourav Chakraborty, et al.
Food Research International (Ottawa, Ont.)|June 14, 2023
Advances of nanofluid in food processing: Preparation, thermophysical properties, and applicationsUfaq Fayaz, Sobiya Manzoor, Aamir Hussain Dar, et al.
Molecules (Basel, Switzerland)|June 28, 2023
Extraction and Encapsulation of Phytocompounds of Poniol Fruit via Co-Crystallization: Physicochemical Properties and CharacterizationN Afzal Ali, Kshirod Kumar Dash, Vinay Kumar Pandey, et al.
Pageof 6

Showing results (21-30 of 53) with videos related to

Sort By:
Pageof 6
Scientific Reports|April 21, 2026
Synthesis and characterization of Curcuma Caesia plant root extract-mediated ZnO nanoparticles: efficacy as soil conditioner and plant growth promoterAmritanshu Pathak, Priyvart Choudhary, Garima Kumari, et al.
Frontiers in Nutrition|October 3, 2022
A comprehensive review on clove (<i>Caryophyllus aromaticus L</i>.) essential oil and its significance in the formulation of edible coatings for potential food applicationsVinay Kumar Pandey, Rafeeya Shams, Rahul Singh, et al.
The Journal of Organic Chemistry|December 9, 2022
Palladium-Catalyzed Dearomative [4 + 2]-Cycloaddition toward HydrocarbazolesSoumen Pandit, Vinay Kumar Pandey, Amit Singh Adhikari, et al.
Physiologia Plantarum|July 27, 2025
Unveiling the Plant Growth Regulators Crosstalk in Agricultural Crop Response to Salinity-Stress: A Concise ReviewZaryab Shafi, Mohammad Shahid, Talat Ilyas, et al.
Scientific Reports|July 10, 2026
Development & assessment of polyherbal extracts for treating oral cancer by integrating phytochemistry, bioactivities, and network pharmacologyE Jancy Mary, L Inbathamizh, Vinay Kumar Pandey, et al.
Ultrasonics Sonochemistry|May 4, 2023
Modelling of ultrasonic assisted osmotic dehydration of cape gooseberry using adaptive neuro-fuzzy inference system (ANFIS)Kshirod Kumar Dash, Anjelina Sundarsingh, G V S BhagyaRaj, et al.
Heliyon|February 5, 2024
Phytochemical and pharmacological characteristics of phalsa (<i>Grewia asiatica</i> L.): A comprehensive reviewSimrat Kaur, Rafeeya Shams, Kshirod Kumar Dash, et al.
Heliyon|December 13, 2023
Ultrasound-assisted extraction of phytochemicals from green coconut shell: Optimization by integrated artificial neural network and particle swarm techniquePoornima Singh, Vinay Kumar Pandey, Sourav Chakraborty, et al.
Food Research International (Ottawa, Ont.)|June 14, 2023
Advances of nanofluid in food processing: Preparation, thermophysical properties, and applicationsUfaq Fayaz, Sobiya Manzoor, Aamir Hussain Dar, et al.
Molecules (Basel, Switzerland)|June 28, 2023
Extraction and Encapsulation of Phytocompounds of Poniol Fruit via Co-Crystallization: Physicochemical Properties and CharacterizationN Afzal Ali, Kshirod Kumar Dash, Vinay Kumar Pandey, et al.
Pageof 6