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Frontiers in Plant Science|March 29, 2017
Characterization of the <i>FAD2</i> Gene Family in Soybean Reveals the Limitations of Gel-Based TILLING in Genes with High Copy NumberNaoufal Lakhssassi, Zhou Zhou, Shiming Liu, et al.
Plant Physiology|May 3, 2017
Stearoyl-Acyl Carrier Protein Desaturase Mutations Uncover an Impact of Stearic Acid in Leaf and Nodule StructureNaoufal Lakhssassi, Vincent Colantonio, Nicholas D Flowers, et al.
Proceedings of the National Academy of Sciences of the United States of America|February 8, 2022
Metabolomic selection for enhanced fruit flavorVincent Colantonio, Luis Felipe V Ferrão, Denise M Tieman, et al.
Nature Communications|March 28, 2017
The soybean GmSNAP18 gene underlies two types of resistance to soybean cyst nematodeShiming Liu, Pramod K Kandoth, Naoufal Lakhssassi, et al.
Proceedings of the National Academy of Sciences of the United States of America|February 10, 2025
Ethylene response factor SlERF.D6 promotes ripening in part through transcription factors SlDEAR2 and SlTCP12Yao Chen, Xin Wang, Vincent Colantonio, et al.
Nature Communications|February 24, 2021
Genome assembly and population genomic analysis provide insights into the evolution of modern sweet cornYing Hu, Vincent Colantonio, Bárbara S F Müller, et al.
Proceedings of the National Academy of Sciences of the United States of America|October 29, 2017
Genome of wild olive and the evolution of oil biosynthesisTurgay Unver, Zhangyan Wu, Lieven Sterck, et al.
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