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BMC Endocrine Disorders|March 14, 2020
Obtaining evidence base for the development of Feel4Diabetes intervention to prevent type 2 diabetes - a narrative literature reviewJemina Kivelä, Katja Wikström, Eeva Virtanen, et al.
Med (New York, N.Y.)|March 19, 2025
Global, multi-center, repeat-dose, phase 2 study of RZ358 (ersodetug), an insulin receptor antibody, for congenital hyperinsulinismHuseyin Demirbilek, Maria Melikyan, Violeta Iotova, et al.
BMC Endocrine Disorders|May 7, 2020
Feel4Diabetes healthy diet score: development and evaluation of clinical validityEeva Virtanen, Jemina Kivelä, Katja Wikström, et al.
Annals of Epidemiology|March 7, 2026
The revised-FINDRISC: A tool for type 2 diabetes risk screening across diverse populations incorporating sociodemographic indicatorsDimitra-Irinna Vitoratou, Konstantina Dimakopoulou, Christina Mavrogianni, et al.
Nutrients|December 9, 2020
Lipidemic Profile Changes over a Two-Year Intervention Period: Who Benefited Most from the Feel4Diabetes Program?Kalliopi Karatzi, George Moschonis, Eirini Botsi, et al.
Public Health Nutrition|April 13, 2022
Can food parenting practices explain the association between parental education and children's food intake? The Feel4Diabetes-studyPaloma Flores-Barrantes, Christina Mavrogianni, Iris Iglesia, et al.
Children (Basel, Switzerland)|June 28, 2023
Differences in Anthropometric Parameters of Children in Six European CountriesCsilla Semánová, Gergő J Szőllősi, István Ilyés, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|January 31, 2023
A lifestyle pattern characterised by high consumption of sweet and salty snacks, sugar sweetened beverages and sedentary time is associated with blood pressure in families at risk for type 2 diabetes mellitus in Europe. The Feel4Diabetes StudyEirini D Basdeki, Kalliopi Karatzi, Giannis Arnaoutis, et al.
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