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Journal of Colloid and Interface Science|December 2, 2022
A model for water sorption isotherms and hydration forces in sugar surfactantsVitaly KocherbitovThe Journal of Physical Chemistry. B|July 21, 2006
Driving forces of phase transitions in surfactant and lipid systemsVitaly KocherbitovCarbohydrate Polymers|June 18, 2016
The nature of nonfreezing water in carbohydrate polymersVitaly KocherbitovThe Journal of Physical Chemistry. B|May 19, 2006
Hydration of thermally denatured lysozyme studied by sorption calorimetry and differential scanning calorimetryVitaly Kocherbitov, Thomas ArnebrantScientific Reports|August 14, 2025
Optimizing mild surface cleaning methods: influence of water purity and pHAndriani Tsompou, Vitaly KocherbitovLangmuir : the ACS Journal of Surfaces and Colloids|May 7, 2005
Glassy crystalline state and water sorption of alkyl maltosidesVitaly Kocherbitov, Olle SödermanJournal of Colloid and Interface Science|March 22, 2019
Water vapor sorption-desorption hysteresis in glassy surface films of mucins investigated by humidity scanning QCM-DSebastian Björklund, Vitaly KocherbitovJournal of Colloid and Interface Science|November 8, 2021
The effects of water purity on removal of hydrophobic substances from solid surfaces without surfactantsAndriani Tsompou, Vitaly KocherbitovScientific Reports|September 1, 2017
Alcohols react with MCM-41 at room temperature and chemically modify mesoporous silicaSebastian Björklund, Vitaly KocherbitovHeliyon|July 24, 2023
Surface and bulk mechanisms in repeating treatment of solid surfaces by purified waterAndriani Tsompou, Vitaly KocherbitovPageof 6