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Volha Shapaval

Showing results (41-50 of 59) with videos related to

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Microbial Cell Factories|July 16, 2026
First evidence of keratinolytic activity in Simplicillium aogashimaense isolated from wool-pellet-amended soilClémentine Isembart, Zoé Bruchon, Jean-Michel Yao, et al.
Plos One|February 24, 2015
High-throughput biochemical fingerprinting of Saccharomyces cerevisiae by Fourier transform infrared spectroscopyAchim Kohler, Ulrike Böcker, Volha Shapaval, et al.
Analytical Chemistry|October 6, 2025
Calibration for Quantitative Chemical Analysis in IR Microscopic ImagingEirik Almklov Magnussen, Boris Zimmermann, Simona Dzurendova, et al.
Journal of Food Science|March 30, 2026
Factors Influencing Undesirable Sensory Properties in Protein Hydrolysates and Remediation Strategies for Food ApplicationsTejaswini R B Ramakrishna, Tone Aspevik, Birthe Vang, et al.
Environmental Microbiology Reports|February 3, 2024
Explorative characterization and taxonomy-aligned comparison of alterations in lipids and other biomolecules in Antarctic bacteria grown at different temperaturesVolha Akulava, Margarita Smirnova, Dana Byrtusova, et al.
Journal of Biophotonics|April 24, 2010
A high-throughput microcultivation protocol for FTIR spectroscopic characterization and identification of fungiVolha Shapaval, Trond Møretrø, Henri-Pierre Suso, et al.
Journal of Fungi (Basel, Switzerland)|April 30, 2021
Calcium Affects Polyphosphate and Lipid Accumulation in Mucoromycota FungiSimona Dzurendova, Boris Zimmermann, Achim Kohler, et al.
Mbio|March 31, 2022
SmdA is a Novel Cell Morphology Determinant in Staphylococcus aureusIne Storaker Myrbråten, Gro Anita Stamsås, Helena Chan, et al.
Analytical Methods : Advancing Methods and Applications|November 30, 2022
Optimizing extraction solvents for deoxynivalenol analysis in maize <i>via</i> infrared attenuated total reflection spectroscopy and chemometric methodsAntoni Femenias, Polina Fomina, Valeria Tafintseva, et al.
Microbial Cell Factories|December 19, 2023
Raman spectroscopy online monitoring of biomass production, intracellular metabolites and carbon substrates during submerged fermentation of oleaginous and carotenogenic microorganismsSimona Dzurendova, Pernille Margrethe Olsen, Dana Byrtusová, et al.
Pageof 6

Showing results (41-50 of 59) with videos related to

Sort By:
Pageof 6
Microbial Cell Factories|July 16, 2026
First evidence of keratinolytic activity in Simplicillium aogashimaense isolated from wool-pellet-amended soilClémentine Isembart, Zoé Bruchon, Jean-Michel Yao, et al.
Plos One|February 24, 2015
High-throughput biochemical fingerprinting of Saccharomyces cerevisiae by Fourier transform infrared spectroscopyAchim Kohler, Ulrike Böcker, Volha Shapaval, et al.
Analytical Chemistry|October 6, 2025
Calibration for Quantitative Chemical Analysis in IR Microscopic ImagingEirik Almklov Magnussen, Boris Zimmermann, Simona Dzurendova, et al.
Journal of Food Science|March 30, 2026
Factors Influencing Undesirable Sensory Properties in Protein Hydrolysates and Remediation Strategies for Food ApplicationsTejaswini R B Ramakrishna, Tone Aspevik, Birthe Vang, et al.
Environmental Microbiology Reports|February 3, 2024
Explorative characterization and taxonomy-aligned comparison of alterations in lipids and other biomolecules in Antarctic bacteria grown at different temperaturesVolha Akulava, Margarita Smirnova, Dana Byrtusova, et al.
Journal of Biophotonics|April 24, 2010
A high-throughput microcultivation protocol for FTIR spectroscopic characterization and identification of fungiVolha Shapaval, Trond Møretrø, Henri-Pierre Suso, et al.
Journal of Fungi (Basel, Switzerland)|April 30, 2021
Calcium Affects Polyphosphate and Lipid Accumulation in Mucoromycota FungiSimona Dzurendova, Boris Zimmermann, Achim Kohler, et al.
Mbio|March 31, 2022
SmdA is a Novel Cell Morphology Determinant in Staphylococcus aureusIne Storaker Myrbråten, Gro Anita Stamsås, Helena Chan, et al.
Analytical Methods : Advancing Methods and Applications|November 30, 2022
Optimizing extraction solvents for deoxynivalenol analysis in maize <i>via</i> infrared attenuated total reflection spectroscopy and chemometric methodsAntoni Femenias, Polina Fomina, Valeria Tafintseva, et al.
Microbial Cell Factories|December 19, 2023
Raman spectroscopy online monitoring of biomass production, intracellular metabolites and carbon substrates during submerged fermentation of oleaginous and carotenogenic microorganismsSimona Dzurendova, Pernille Margrethe Olsen, Dana Byrtusová, et al.
Pageof 6