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Antioxidants (Basel, Switzerland)
|
June 24, 2020
Impact of Different Pasteurization Techniques and Subsequent Ultrasonication on the <i>In Vitro</i> Bioaccessibility of Carotenoids in Valencia Orange (<i>Citrus sinensis</i> (L.) Osbeck) Juice
Lara Etzbach, Ruth Stolle, Kerstin Anheuser, et al.
The Science of the Total Environment
|
April 26, 2022
Sustainable value added material use of occurring by-products from sugar and rice production in Vietnam
Katja Schaldach, Volker Herdegen, Andreas Siegfried Braeuer, et al.
Nutrients
|
May 11, 2024
Effect of Sugar- and Polyphenol-Rich, Diluted Cloudy Apple Juice on the Intestinal Barrier after Moderate Endurance Exercise and in Ultra-Marathon Runners
Sarah Valder, Raphaela Staltner, Daniel Alexander Bizjak, et al.
ACS Omega
|
February 2, 2026
Integrated Analytical Approach to Micro- and Macroalgae: Tailored Extraction Strategies for Sustainable Biorefineries
Anna Trubetskaya, Roland Haseneder, Volker Herdegen, et al.
NPJ Science of Food
|
June 21, 2024
Sugar-sweetened beverage but not diluted cloudy apple juice consumption induces post-prandial endotoxemia in healthy adults
Raphaela Staltner, Sarah Valder, Maximilian F Wodak, et al.
Nutrients
|
May 25, 2024
The Influence of a Polyphenol-Rich Red Berry Fruit Juice on Recovery Process and Leg Strength Capacity after Six Days of Intensive Endurance Exercise in Recreational Endurance Athletes
Sarah Valder, Elisabeth Habersatter, Tihomir Kostov, et al.
Plos One
|
September 2, 2025
Proxies for use in biochar decay models: Hydropyrolysis, electric conductivity, and H/Corg molar ratio
Nikolas Hagemann, Hans-Peter Schmidt, Thomas D Bucheli, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
June 1, 2025
Effects of two weeks of daily consumption of (poly)phenol-rich red berry fruit juice, with and without high-intensity physical training, on health outcomes in individuals with pre-diabetes mellitus
Sarah Valder, Friedrich Schick, Noel Pietsch, et al.
Marine Drugs
|
October 28, 2025
The Effect of Ultraviolet Light Irradiation on Pigment Performance in Microwave-Assisted Extraction of <i>Arthrospira platensis</i>
Anna Trubetskaya, Roland Haseneder, Maximilian Lippold, et al.
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Search research articles
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Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
Antioxidants (Basel, Switzerland)
|
June 24, 2020
Impact of Different Pasteurization Techniques and Subsequent Ultrasonication on the <i>In Vitro</i> Bioaccessibility of Carotenoids in Valencia Orange (<i>Citrus sinensis</i> (L.) Osbeck) Juice
Lara Etzbach, Ruth Stolle, Kerstin Anheuser, et al.
The Science of the Total Environment
|
April 26, 2022
Sustainable value added material use of occurring by-products from sugar and rice production in Vietnam
Katja Schaldach, Volker Herdegen, Andreas Siegfried Braeuer, et al.
Nutrients
|
May 11, 2024
Effect of Sugar- and Polyphenol-Rich, Diluted Cloudy Apple Juice on the Intestinal Barrier after Moderate Endurance Exercise and in Ultra-Marathon Runners
Sarah Valder, Raphaela Staltner, Daniel Alexander Bizjak, et al.
ACS Omega
|
February 2, 2026
Integrated Analytical Approach to Micro- and Macroalgae: Tailored Extraction Strategies for Sustainable Biorefineries
Anna Trubetskaya, Roland Haseneder, Volker Herdegen, et al.
NPJ Science of Food
|
June 21, 2024
Sugar-sweetened beverage but not diluted cloudy apple juice consumption induces post-prandial endotoxemia in healthy adults
Raphaela Staltner, Sarah Valder, Maximilian F Wodak, et al.
Nutrients
|
May 25, 2024
The Influence of a Polyphenol-Rich Red Berry Fruit Juice on Recovery Process and Leg Strength Capacity after Six Days of Intensive Endurance Exercise in Recreational Endurance Athletes
Sarah Valder, Elisabeth Habersatter, Tihomir Kostov, et al.
Plos One
|
September 2, 2025
Proxies for use in biochar decay models: Hydropyrolysis, electric conductivity, and H/Corg molar ratio
Nikolas Hagemann, Hans-Peter Schmidt, Thomas D Bucheli, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
June 1, 2025
Effects of two weeks of daily consumption of (poly)phenol-rich red berry fruit juice, with and without high-intensity physical training, on health outcomes in individuals with pre-diabetes mellitus
Sarah Valder, Friedrich Schick, Noel Pietsch, et al.
Marine Drugs
|
October 28, 2025
The Effect of Ultraviolet Light Irradiation on Pigment Performance in Microwave-Assisted Extraction of <i>Arthrospira platensis</i>
Anna Trubetskaya, Roland Haseneder, Maximilian Lippold, et al.
Page
of 1