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Marine Drugs|August 6, 2021
Influence of Carbohydrate Additives on the Growth Rate of Microalgae Biomass with an Increased Carbohydrate ContentAnna Andreeva, Ekaterina Budenkova, Olga Babich, et al.Biomolecules|November 24, 2020
Study of Morphological Features and Determination of the Fatty Acid Composition of the Microalgae Lipid ComplexVyacheslav Dolganyuk, Anna Andreeva, Ekaterina Budenkova, et al.Biomolecules|August 13, 2020
Microalgae: A Promising Source of Valuable BioproductsVyacheslav Dolganyuk, Daria Belova, Olga Babich, et al.Molecules (Basel, Switzerland)|September 23, 2022
Study of the Physicochemical and Biological Properties of the Lipid Complex of Marine Microalgae Isolated from the Coastal Areas of the Eastern Water Area of the Baltic SeaVyacheslav Dolganyuk, Anna Andreeva, Stanislav Sukhikh, et al.Molecules (Basel, Switzerland)|June 2, 2021
Production, Purification, and Study of the Amino Acid Composition of Microalgae ProteinsAnna Andreeva, Ekaterina Budenkova, Olga Babich, et al.Life (Basel, Switzerland)|October 27, 2022
Study of the Polysaccharide Production by the Microalga <i>Vischeria punctata</i> in Relation to Cultivation ConditionsOlga Babich, Ekaterina Budenkova, Egor Kashirskikh, et al.Foods (Basel, Switzerland)|June 10, 2022
Isolation of Valuable Biological Substances from Microalgae CultureOlga Babich, Vyacheslav Dolganyuk, Anna Andreeva, et al.Microorganisms|August 27, 2021
Evaluation of Biocompatibility and Antagonistic Properties of Microorganisms Isolated from Natural Sources for Obtaining Biofertilizers Using Microalgae HydrolysateOlga Babich, Stanislav Sukhikh, Lyubov Dyshlyuk, et al.Plants (Basel, Switzerland)|March 26, 2022
Algae: Study of Edible and Biologically Active Fractions, Their Properties and ApplicationsOlga Babich, Stanislav Sukhikh, Viktoria Larina, et al.Pageof 1