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European Journal of Biochemistry
|
September 15, 1975
Beta-Glucosidases from Cicer arietinum L. Purification and Properties of isoflavone-7-O-glucoside-specific beta-glucosidases
W Hósel, W Barz
Planta
|
November 8, 2013
Elicitor-induced metabolic changes in cell cultures of chickpea (Cicer arietinum L.) cultivars resistant and susceptible to Ascochyta rabiei : II. Differential induction of chalcone-synthase-mRNA activity and analysis of in-vitro-translated protein patterns
S Daniel, W Barz
Plant Cell Reports
|
November 20, 2013
Accumulation of isoflavones and pterocarpan phytoalexins in cell suspension cultures of different cultivars of chickpea (Cicer arietinum)
H Keßmann, W Barz
Planta
|
February 5, 2014
[Metabolism of isoflavones and coumestanes in cell and callus suspension cultures of Phaseolus aureus Roxb]
J Berlin, W Barz
Applied Microbiology and Biotechnology
|
December 1, 1995
Degradation of stachyose, raffinose, melibiose and sucrose by different tempe-producing Rhizopus fungi
H Rehms, W Barz
Zeitschrift Fur Naturforschung. C, Journal of Biosciences
|
February 24, 2001
The role of lipid peroxidation in aluminium toxicity in soybean cell suspension cultures
I Rath, W Barz
Applied and Environmental Microbiology
|
July 1, 1985
Degradation of the Isoflavone Biochanin A and Its Glucoside Conjugates by Ascochyta rabiei
B Kraft, W Barz
Planta
|
February 7, 2014
[The influence of light on the turnover of the isoflavones formononetin and biochanin A in Cicer arietinum L]
W Barz, C Adamek
Zeitschrift Fur Naturforschung. C, Journal of Biosciences
|
December 1, 2000
Elicitor-induced defence reactions in cell suspension cultures of soybean cultivars
K Groten, W Barz
Zeitschrift Fur Naturforschung. Section C, Biosciences
|
September 1, 1983
3'-Hydroxylation of 4'-methoxyisoflavones by Fusarium oxysporum f. lycopersici
K Mackenbrock, W Barz
Page
of 5
Search research articles
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Showing results (1-10 of 42) with videos related to
Sort By:
Page
of 5
European Journal of Biochemistry
|
September 15, 1975
Beta-Glucosidases from Cicer arietinum L. Purification and Properties of isoflavone-7-O-glucoside-specific beta-glucosidases
W Hósel, W Barz
Planta
|
November 8, 2013
Elicitor-induced metabolic changes in cell cultures of chickpea (Cicer arietinum L.) cultivars resistant and susceptible to Ascochyta rabiei : II. Differential induction of chalcone-synthase-mRNA activity and analysis of in-vitro-translated protein patterns
S Daniel, W Barz
Plant Cell Reports
|
November 20, 2013
Accumulation of isoflavones and pterocarpan phytoalexins in cell suspension cultures of different cultivars of chickpea (Cicer arietinum)
H Keßmann, W Barz
Planta
|
February 5, 2014
[Metabolism of isoflavones and coumestanes in cell and callus suspension cultures of Phaseolus aureus Roxb]
J Berlin, W Barz
Applied Microbiology and Biotechnology
|
December 1, 1995
Degradation of stachyose, raffinose, melibiose and sucrose by different tempe-producing Rhizopus fungi
H Rehms, W Barz
Zeitschrift Fur Naturforschung. C, Journal of Biosciences
|
February 24, 2001
The role of lipid peroxidation in aluminium toxicity in soybean cell suspension cultures
I Rath, W Barz
Applied and Environmental Microbiology
|
July 1, 1985
Degradation of the Isoflavone Biochanin A and Its Glucoside Conjugates by Ascochyta rabiei
B Kraft, W Barz
Planta
|
February 7, 2014
[The influence of light on the turnover of the isoflavones formononetin and biochanin A in Cicer arietinum L]
W Barz, C Adamek
Zeitschrift Fur Naturforschung. C, Journal of Biosciences
|
December 1, 2000
Elicitor-induced defence reactions in cell suspension cultures of soybean cultivars
K Groten, W Barz
Zeitschrift Fur Naturforschung. Section C, Biosciences
|
September 1, 1983
3'-Hydroxylation of 4'-methoxyisoflavones by Fusarium oxysporum f. lycopersici
K Mackenbrock, W Barz
Page
of 5