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Diabetes
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November 1, 1979
Nonenzymatic glucosylation of serum proteins in diabetes mellitus
K F McFarland, E W Catalano, J F Day, et al.
The Journal of Clinical Investigation
|
June 1, 1991
Decrease in skin collagen glycation with improved glycemic control in patients with insulin-dependent diabetes mellitus
T J Lyons, K E Bailie, D G Dyer, et al.
Diabetes
|
July 1, 1980
Nonenzymatic glucosylation of serum proteins and hemoglobin: response to changes in blood glucose levels in diabetic rats
J F Day, C G Ingebretsen, W R Ingebretsen, et al.
Journal of Lipid Research
|
April 5, 2005
Chemical modification of proteins during peroxidation of phospholipids
Andrzej S Januszewski, Nathan L Alderson, Alicia J Jenkins, et al.
Diabetes Care
|
March 1, 1984
Changes in blood protein glycosylation during a diabetes summer camp
A L Strickland, K F McFarland, M H Murtiashaw, et al.
Analytical Chemistry
|
October 19, 2001
Isotope dilution gas chromatography/mass spectrometry method for the determination of methionine sulfoxide in protein
M A Sochaski, A J Jenkins, T J Lyons, et al.
The Journal of Biological Chemistry
|
June 25, 1988
Oxidative degradation of glucose adducts to protein. Formation of 3-(N epsilon-lysino)-lactic acid from model compounds and glycated proteins
M U Ahmed, J A Dunn, M D Walla, et al.
Biochemical Society Transactions
|
December 4, 2003
Role of lipids in chemical modification of proteins and development of complications in diabetes
A S Januszewski, N L Alderson, T O Metz, et al.
Molecular Genetics and Metabolism
|
November 18, 2005
Elements of diabetic nephropathy in a patient with GLUT 2 deficiency
Gerard T Berry, John W Baynes, Kevin J Wells-Knecht, et al.
Diabetologia
|
November 3, 2001
Effect of advanced glycation end products on oxidative stress in endothelial cells in culture: a warning on the use of cells studied in serum-free media
Y Y Hui, W C McAmis, J W Baynes, et al.
Page
of 20
Search research articles
Search
Showing results (101-110 of 192) with videos related to
Sort By:
Page
of 20
Diabetes
|
November 1, 1979
Nonenzymatic glucosylation of serum proteins in diabetes mellitus
K F McFarland, E W Catalano, J F Day, et al.
The Journal of Clinical Investigation
|
June 1, 1991
Decrease in skin collagen glycation with improved glycemic control in patients with insulin-dependent diabetes mellitus
T J Lyons, K E Bailie, D G Dyer, et al.
Diabetes
|
July 1, 1980
Nonenzymatic glucosylation of serum proteins and hemoglobin: response to changes in blood glucose levels in diabetic rats
J F Day, C G Ingebretsen, W R Ingebretsen, et al.
Journal of Lipid Research
|
April 5, 2005
Chemical modification of proteins during peroxidation of phospholipids
Andrzej S Januszewski, Nathan L Alderson, Alicia J Jenkins, et al.
Diabetes Care
|
March 1, 1984
Changes in blood protein glycosylation during a diabetes summer camp
A L Strickland, K F McFarland, M H Murtiashaw, et al.
Analytical Chemistry
|
October 19, 2001
Isotope dilution gas chromatography/mass spectrometry method for the determination of methionine sulfoxide in protein
M A Sochaski, A J Jenkins, T J Lyons, et al.
The Journal of Biological Chemistry
|
June 25, 1988
Oxidative degradation of glucose adducts to protein. Formation of 3-(N epsilon-lysino)-lactic acid from model compounds and glycated proteins
M U Ahmed, J A Dunn, M D Walla, et al.
Biochemical Society Transactions
|
December 4, 2003
Role of lipids in chemical modification of proteins and development of complications in diabetes
A S Januszewski, N L Alderson, T O Metz, et al.
Molecular Genetics and Metabolism
|
November 18, 2005
Elements of diabetic nephropathy in a patient with GLUT 2 deficiency
Gerard T Berry, John W Baynes, Kevin J Wells-Knecht, et al.
Diabetologia
|
November 3, 2001
Effect of advanced glycation end products on oxidative stress in endothelial cells in culture: a warning on the use of cells studied in serum-free media
Y Y Hui, W C McAmis, J W Baynes, et al.
Page
of 20