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W Baynes

Showing results (71-80 of 192) with videos related to

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The Journal of Biological Chemistry|June 25, 1991
Formation of pentosidine during nonenzymatic browning of proteins by glucose. Identification of glucose and other carbohydrates as possible precursors of pentosidine in vivoD G Dyer, J A Blackledge, S R Thorpe, et al.
Biochimica Et Biophysica Acta|June 6, 2003
Menadione causes endothelial barrier failure by a direct effect on intracellular thiols, independent of reactive oxidant productionWilliam C McAmis, Richard C Schaeffer, John W Baynes, et al.
The Journal of Biological Chemistry|October 26, 2001
Chelating activity of advanced glycation end-product inhibitorsD L Price, P M Rhett, S R Thorpe, et al.
The Journal of Biological Chemistry|December 1, 2001
A post-Amadori inhibitor pyridoxamine also inhibits chemical modification of proteins by scavenging carbonyl intermediates of carbohydrate and lipid degradationPaul A Voziyan, Thomas O Metz, John W Baynes, et al.
Archives of Biochemistry and Biophysics|January 10, 1995
Formation of reactive intermediates from Amadori compounds under physiological conditionsD V Zyzak, J M Richardson, S R Thorpe, et al.
Methods in Molecular Medicine|February 22, 2012
Measurement of pentosidine in biological samplesJ R Requena, D L Price, S R Thorpe, et al.
Biochemistry|November 28, 1989
Oxidation of glycated proteins: age-dependent accumulation of N epsilon-(carboxymethyl)lysine in lens proteinsJ A Dunn, J S Patrick, S R Thorpe, et al.
The Journal of Biological Chemistry|May 10, 1979
[3H]Raffinose, a novel radioactive label for determining organ sites of catabolism of proteins in the circulationJ Van Zile, L A Henderson, J W Baynes, et al.
The Journal of Biological Chemistry|October 10, 1979
Nonenzymatic glucosylation of rat albumin. Studies in vitro and in vivoJ F Day, R W Thornburg, S R Thorpe, et al.
Diabetes|October 1, 1992
Role of oxygen in cross-linking and chemical modification of collagen by glucoseM X Fu, K J Knecht, S R Thorpe, et al.
Pageof 20

Showing results (71-80 of 192) with videos related to

Sort By:
Pageof 20
The Journal of Biological Chemistry|June 25, 1991
Formation of pentosidine during nonenzymatic browning of proteins by glucose. Identification of glucose and other carbohydrates as possible precursors of pentosidine in vivoD G Dyer, J A Blackledge, S R Thorpe, et al.
Biochimica Et Biophysica Acta|June 6, 2003
Menadione causes endothelial barrier failure by a direct effect on intracellular thiols, independent of reactive oxidant productionWilliam C McAmis, Richard C Schaeffer, John W Baynes, et al.
The Journal of Biological Chemistry|October 26, 2001
Chelating activity of advanced glycation end-product inhibitorsD L Price, P M Rhett, S R Thorpe, et al.
The Journal of Biological Chemistry|December 1, 2001
A post-Amadori inhibitor pyridoxamine also inhibits chemical modification of proteins by scavenging carbonyl intermediates of carbohydrate and lipid degradationPaul A Voziyan, Thomas O Metz, John W Baynes, et al.
Archives of Biochemistry and Biophysics|January 10, 1995
Formation of reactive intermediates from Amadori compounds under physiological conditionsD V Zyzak, J M Richardson, S R Thorpe, et al.
Methods in Molecular Medicine|February 22, 2012
Measurement of pentosidine in biological samplesJ R Requena, D L Price, S R Thorpe, et al.
Biochemistry|November 28, 1989
Oxidation of glycated proteins: age-dependent accumulation of N epsilon-(carboxymethyl)lysine in lens proteinsJ A Dunn, J S Patrick, S R Thorpe, et al.
The Journal of Biological Chemistry|May 10, 1979
[3H]Raffinose, a novel radioactive label for determining organ sites of catabolism of proteins in the circulationJ Van Zile, L A Henderson, J W Baynes, et al.
The Journal of Biological Chemistry|October 10, 1979
Nonenzymatic glucosylation of rat albumin. Studies in vitro and in vivoJ F Day, R W Thornburg, S R Thorpe, et al.
Diabetes|October 1, 1992
Role of oxygen in cross-linking and chemical modification of collagen by glucoseM X Fu, K J Knecht, S R Thorpe, et al.
Pageof 20