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Journal of Agricultural and Food Chemistry|December 20, 1999
Identification of two novel proanthocyanidins in green TeaC Lakenbrink, U H Engelhardt, V Wray
Science (New York, N.Y.)|November 12, 1993
An archimedian spiral: the basal disk of the Wolinella flagellar motorH Engelhardt, S C Schuster, E Baeuerlein
The Journal of Surgical Research|November 1, 1992
Reversal of gelatin-impaired wound healing in rats by exogenous fibronectinM Nagelschmidt, H Fischer, G H Engelhardt
Phytochemistry|January 1, 1991
Flavonol triglycosides containing galactose in teaA Finger, U H Engelhardt, V Wray
Developments in Biological Standardization|January 1, 1976
Field trials with killed oral typhoid vaccinesJ M Borgoño, G Corey, H Engelhardt
Journal of Bacteriology|October 1, 1986
Three-dimensional structure of the tetragonal surface layer of Sporosarcina ureaeH Engelhardt, W O Saxton, W Baumeister
Journal of Chromatography|October 30, 1992
Chromatography of tea constituentsA Finger, S Kuhr, U H Engelhardt
Biorheology|January 1, 1990
A precision method to measure average viscoelastic parameters of erythrocyte populationsH S Kage, H Engelhardt, E Sackman
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