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Journal of Food Protection|October 10, 1998
Effectiveness of salt, pH, and diacetyl as inhibitors for Escherichia coli O157:H7 in dairy foods stored at refrigeration temperaturesR Guraya, J F Frank, A N HassanEuropean Urology|January 1, 1986
Experimental investigation of neodymium-YAG laser induced shock waves for lithotripsyF Frank, A Hofstetter, E Keiditsch, et al.Fortschritte Der Medizin|July 26, 1980
[A-scsan sonography for the measurement of the thickness of the bladder wall]J Pensel, K Rothenberger, A Hofstetter, et al.Journal of Food Protection|April 8, 2016
Influence of Extracellular Cellulose and Colanic Acid Production on the Survival of Shiga Toxin-Producing Escherichia coli on Spinach and Lettuce after Chlorine TreatmentChi-Ching Lee, Jinru Chen, Joseph F FrankThe Journal of Trauma|May 1, 1987
Late recurrence of bleeding in a chronic extradural hematomaE Pozzati, G Staffa, G Nuzzo, et al.Journal of Food Protection|June 30, 2004
Direct microscopic observation of viability of Campylobacter jejuni on chicken skin treated with selected chemical sanitizing agentsWalairut Chantarapanont, Mark E Berrang, Joseph F FrankJournal of Food Protection|July 15, 2005
Enhancing the bactericidal effect of electrolyzed water on Listeria monocytogenes biofilms formed on stainless steelBeatrice Ayebah, Yen-Con Hung, Joseph F FrankSurgical Neurology|May 1, 1984
Extraneural metastases from primary pineal tumors. Review of the literatureE Galassi, F Tognetti, F Frank, et al.Journal - Association of Official Analytical Chemists|November 1, 1981
Estimation of lactose hydrolysis by freezing point measurements in milk and whey substrates treated with lactases from various microorganismsS L Chen, J F Frank, M LoewensteinFortschritte Der Medizin|April 14, 1983
[Destruction of ureteral tumors with the neodymium-YAG laser. A new, organ-preserving surgical procedure]A Hofstetter, R Böwering, E Keiditsch, et al.Pageof 43