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W Burgin

Showing results (1-10 of 14) with videos related to

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Chest|April 11, 1975
Letter: Multiple pulmonary tumors of unusual typeW W Burgin, R B Blumer, J McCabe
Military Medicine|October 1, 1982
A chemical field resuscitation deviceW W Burgin, L M Gehring, T L Bell
The Journal of Nutrition|December 1, 1983
Effect of dietary pectin on iron absorption and turnover in the ratM M Baig, C W Burgin, J J Cerda
Drug-Nutrient Interactions|January 1, 1985
Hypocholesterolemic agents: a comparison of the relative effectiveness of cholestyramine and pectin in ratsM M Baig, C W Burgin, J J Cerda
Dento Maxillo Facial Radiology|November 1, 1992
Image processing for the evaluation of dental implantsU Brägger, W Burgin, I Fourmoussis, et al.
The Journal of Nutrition|December 1, 1977
Characterization of food binding of vitamin B-6 in orange juiceE W Nelson, C W Burgin, J J Cerda
JPEN. Journal of Parenteral and Enteral Nutrition|January 1, 1987
Unstirred water layers in rabbit intestine: effects of guar gumJ J Cerda, F L Robbins, C W Burgin, et al.
JAMA|May 6, 1974
Mycoplasma pneumoniae pneumonia and clindamycin therapy. Failure to demonstrate efficacyJ D Smilack, W W Burgin, W L Moore, et al.
Clinical Cardiology|September 1, 1988
The effects of grapefruit pectin on patients at risk for coronary heart disease without altering diet or lifestyleJ J Cerda, F L Robbins, C W Burgin, et al.
Laboratory Animal Science|December 1, 1993
The gerbil, hamster, and guinea pig as rodent models for hyperlipidemiaM P Sullivan, J J Cerda, F L Robbins, et al.
Pageof 2

Showing results (1-10 of 14) with videos related to

Sort By:
Pageof 2
Chest|April 11, 1975
Letter: Multiple pulmonary tumors of unusual typeW W Burgin, R B Blumer, J McCabe
Military Medicine|October 1, 1982
A chemical field resuscitation deviceW W Burgin, L M Gehring, T L Bell
The Journal of Nutrition|December 1, 1983
Effect of dietary pectin on iron absorption and turnover in the ratM M Baig, C W Burgin, J J Cerda
Drug-Nutrient Interactions|January 1, 1985
Hypocholesterolemic agents: a comparison of the relative effectiveness of cholestyramine and pectin in ratsM M Baig, C W Burgin, J J Cerda
Dento Maxillo Facial Radiology|November 1, 1992
Image processing for the evaluation of dental implantsU Brägger, W Burgin, I Fourmoussis, et al.
The Journal of Nutrition|December 1, 1977
Characterization of food binding of vitamin B-6 in orange juiceE W Nelson, C W Burgin, J J Cerda
JPEN. Journal of Parenteral and Enteral Nutrition|January 1, 1987
Unstirred water layers in rabbit intestine: effects of guar gumJ J Cerda, F L Robbins, C W Burgin, et al.
JAMA|May 6, 1974
Mycoplasma pneumoniae pneumonia and clindamycin therapy. Failure to demonstrate efficacyJ D Smilack, W W Burgin, W L Moore, et al.
Clinical Cardiology|September 1, 1988
The effects of grapefruit pectin on patients at risk for coronary heart disease without altering diet or lifestyleJ J Cerda, F L Robbins, C W Burgin, et al.
Laboratory Animal Science|December 1, 1993
The gerbil, hamster, and guinea pig as rodent models for hyperlipidemiaM P Sullivan, J J Cerda, F L Robbins, et al.
Pageof 2