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Growth|January 1, 1987
Effects of dietary sugar and of dietary fat on food intake and body fat content in ratsL B Oscai, W C Miller, D A ArnallCanadian Prosthetics & Orthotics Journal|August 24, 2023
A Mixed-methods Study on Prosthesis Use Among Older Canadians With Lower-limb AmputationsB Pousett, C Budzinski, D Labbé, et al.Plos One|May 26, 2023
Organic matter sources and flows in tundra wetland food websSteven P Plesh, James R Lovvorn, Micah W C MillerThe American Journal of Clinical Nutrition|September 1, 1990
Diet composition, energy intake, and exercise in relation to body fat in men and womenW C Miller, A K Lindeman, J Wallace, et al.Archives of Physical Medicine and Rehabilitation|September 12, 2001
The influence of falling, fear of falling, and balance confidence on prosthetic mobility and social activity among individuals with a lower extremity amputationW C Miller, A B Deathe, M Speechley, et al.European Journal of Applied Physiology and Occupational Physiology|August 24, 1999
Substrate utilization during submaximal exercise in obese and normal-weight womenH G Steffan, W Elliott, W C Miller, et al.American Journal of Clinical Pathology|August 1, 1978
Decreased angiotensin-converting enzyme in the adult respiratory distress syndromeC W Bedrossian, J Woo, W C Miller, et al.The American Review of Respiratory Disease|May 1, 1981
Closing volumes with variations in pulmonary capillary wedge pressureD L Rice, C Bedrossian, H T Blair, et al.International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|April 16, 1998
Differences in resting metabolic rates of inactive obese African-American and Caucasian womenJ N Forman, W C Miller, L M Szymanski, et al.Pageof 18