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W Dodd

Showing results (161-170 of 241) with videos related to

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Journal of the American Dietetic Association|September 27, 2006
The food propensity questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intakeAmy F Subar, Kevin W Dodd, Patricia M Guenther, et al.
The Journal of Nutrition|November 4, 2016
The Use of Digital Images in 24-Hour Recalls May Lead to Less Misestimation of Portion Size Compared with Traditional Interviewer-Administered RecallsSharon I Kirkpatrick, Nancy Potischman, Kevin W Dodd, et al.
Protein Science : a Publication of the Protein Society|December 1, 1996
Physicochemical basis for the rapid time-action of LysB28ProB29-insulin: dissociation of a protein-ligand complexD L Bakaysa, J Radziuk, H A Havel, et al.
Resuscitation|August 23, 2017
Head and thorax elevation during active compression decompression cardiopulmonary resuscitation with an impedance threshold device improves cerebral perfusion in a swine model of prolonged cardiac arrestJohanna C Moore, Nicolas Segal, Michael C Lick, et al.
American Journal of Public Health|May 19, 2012
The association of state law to physical education time allocation in US public schoolsFrank M Perna, April Oh, Jamie F Chriqui, et al.
Chronic Respiratory Disease|September 27, 2021
Comparison of the sensitivity of patient-reported outcomes for detecting the benefit of biologics in severe asthmaMichael E Hyland, Joseph W Lanario, Andrew Menzies-Gow, et al.
Journal of the American Dietetic Association|October 28, 2009
Differences in fruit and vegetable intake among Hispanic subgroups in California: results from the 2005 California Health Interview SurveyUriyoán Colón-Ramos, Frances E Thompson, Amy Lazarus Yaroch, et al.
The Journal of Nutrition|January 3, 2019
The Provision of Assistance Does Not Substantially Impact the Accuracy of 24-Hour Dietary Recalls Completed Using the Automated Self-Administered 24-H Dietary Assessment Tool among Women with Low IncomesSharon I Kirkpatrick, Patricia M Guenther, Deirdre Douglass, et al.
Journal of the American Dietetic Association|September 27, 2006
A new statistical method for estimating the usual intake of episodically consumed foods with application to their distributionJanet A Tooze, Douglas Midthune, Kevin W Dodd, et al.
The Annals of Applied Statistics|August 2, 2011
A NEW MULTIVARIATE MEASUREMENT ERROR MODEL WITH ZERO-INFLATED DIETARY DATA, AND ITS APPLICATION TO DIETARY ASSESSMENTSaijuan Zhang, Douglas Midthune, Patricia M Guenther, et al.
Pageof 25

Showing results (161-170 of 241) with videos related to

Sort By:
Pageof 25
Journal of the American Dietetic Association|September 27, 2006
The food propensity questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intakeAmy F Subar, Kevin W Dodd, Patricia M Guenther, et al.
The Journal of Nutrition|November 4, 2016
The Use of Digital Images in 24-Hour Recalls May Lead to Less Misestimation of Portion Size Compared with Traditional Interviewer-Administered RecallsSharon I Kirkpatrick, Nancy Potischman, Kevin W Dodd, et al.
Protein Science : a Publication of the Protein Society|December 1, 1996
Physicochemical basis for the rapid time-action of LysB28ProB29-insulin: dissociation of a protein-ligand complexD L Bakaysa, J Radziuk, H A Havel, et al.
Resuscitation|August 23, 2017
Head and thorax elevation during active compression decompression cardiopulmonary resuscitation with an impedance threshold device improves cerebral perfusion in a swine model of prolonged cardiac arrestJohanna C Moore, Nicolas Segal, Michael C Lick, et al.
American Journal of Public Health|May 19, 2012
The association of state law to physical education time allocation in US public schoolsFrank M Perna, April Oh, Jamie F Chriqui, et al.
Chronic Respiratory Disease|September 27, 2021
Comparison of the sensitivity of patient-reported outcomes for detecting the benefit of biologics in severe asthmaMichael E Hyland, Joseph W Lanario, Andrew Menzies-Gow, et al.
Journal of the American Dietetic Association|October 28, 2009
Differences in fruit and vegetable intake among Hispanic subgroups in California: results from the 2005 California Health Interview SurveyUriyoán Colón-Ramos, Frances E Thompson, Amy Lazarus Yaroch, et al.
The Journal of Nutrition|January 3, 2019
The Provision of Assistance Does Not Substantially Impact the Accuracy of 24-Hour Dietary Recalls Completed Using the Automated Self-Administered 24-H Dietary Assessment Tool among Women with Low IncomesSharon I Kirkpatrick, Patricia M Guenther, Deirdre Douglass, et al.
Journal of the American Dietetic Association|September 27, 2006
A new statistical method for estimating the usual intake of episodically consumed foods with application to their distributionJanet A Tooze, Douglas Midthune, Kevin W Dodd, et al.
The Annals of Applied Statistics|August 2, 2011
A NEW MULTIVARIATE MEASUREMENT ERROR MODEL WITH ZERO-INFLATED DIETARY DATA, AND ITS APPLICATION TO DIETARY ASSESSMENTSaijuan Zhang, Douglas Midthune, Patricia M Guenther, et al.
Pageof 25