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Metabolism: Clinical and Experimental
|
September 1, 1981
The effects of dietary cholesterol upon the hypercholesterolemia of pregnancy
M P McMurry, W E Connor, C P Goplerud
Progress in Clinical and Biological Research
|
January 1, 1988
Hypolipidemic effects of dietary omega-3 fatty acids in humans
D R Illingworth, W E Connor, W S Harris
Circulation Research
|
July 1, 1970
Regression of coronary atheromatosis in rhesus monkeys
M L Armstrong, E D Warner, W E Connor
Recent Advances in Studies on Cardiac Structure and Metabolism
|
January 1, 1972
Effects of acute free fatty acid mobilization on the heart
J C Hoak, E D Warner, W E Connor
Physiology & Behavior
|
February 1, 1990
Polydipsia in rhesus monkeys deficient in omega-3 fatty acids
S Reisbick, M Neuringer, R Hasnain, et al.
Metabolism: Clinical and Experimental
|
February 1, 1983
The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils
W S Harris, W E Connor, M P McMurry
The American Journal of Clinical Nutrition
|
August 1, 1993
Are dietary saturated, monounsaturated, and polyunsaturated fatty acids deposited to the same extent in adipose tissue of rabbits?
D S Lin, W E Connor, C W Spenler
Archives of Neurology
|
October 1, 1980
Abetalipoproteinemia. Report of two cases and review of therapy
D R Illingworth, W E Connor, R G Miller
The Journal of Clinical Investigation
|
August 1, 1972
Excretion of sterols from the skin of normal and hypercholesterolemic humans. Implications for sterol balance studies
A K Bhattacharyya, W E Connor, A A Spector
The American Journal of Clinical Nutrition
|
December 10, 1998
Effects of energy intake on the regulation of plasma leptin concentrations
P B Duell, D S Weigle, W E Connor
Page
of 23
Search research articles
Search
Showing results (81-90 of 222) with videos related to
Sort By:
Page
of 23
Metabolism: Clinical and Experimental
|
September 1, 1981
The effects of dietary cholesterol upon the hypercholesterolemia of pregnancy
M P McMurry, W E Connor, C P Goplerud
Progress in Clinical and Biological Research
|
January 1, 1988
Hypolipidemic effects of dietary omega-3 fatty acids in humans
D R Illingworth, W E Connor, W S Harris
Circulation Research
|
July 1, 1970
Regression of coronary atheromatosis in rhesus monkeys
M L Armstrong, E D Warner, W E Connor
Recent Advances in Studies on Cardiac Structure and Metabolism
|
January 1, 1972
Effects of acute free fatty acid mobilization on the heart
J C Hoak, E D Warner, W E Connor
Physiology & Behavior
|
February 1, 1990
Polydipsia in rhesus monkeys deficient in omega-3 fatty acids
S Reisbick, M Neuringer, R Hasnain, et al.
Metabolism: Clinical and Experimental
|
February 1, 1983
The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: salmon oil versus vegetable oils
W S Harris, W E Connor, M P McMurry
The American Journal of Clinical Nutrition
|
August 1, 1993
Are dietary saturated, monounsaturated, and polyunsaturated fatty acids deposited to the same extent in adipose tissue of rabbits?
D S Lin, W E Connor, C W Spenler
Archives of Neurology
|
October 1, 1980
Abetalipoproteinemia. Report of two cases and review of therapy
D R Illingworth, W E Connor, R G Miller
The Journal of Clinical Investigation
|
August 1, 1972
Excretion of sterols from the skin of normal and hypercholesterolemic humans. Implications for sterol balance studies
A K Bhattacharyya, W E Connor, A A Spector
The American Journal of Clinical Nutrition
|
December 10, 1998
Effects of energy intake on the regulation of plasma leptin concentrations
P B Duell, D S Weigle, W E Connor
Page
of 23