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The American Journal of Clinical Nutrition|December 1, 1985
Alterations in vitamin A and thyroid hormone status in anorexia nervosa and associated disordersJ Curran-Celentano, J W Erdman, R A Nelson, et al.
The Journal of Nutrition|June 3, 2023
Lycopene Accumulation in Transgenic Mice Lacking One or Both Carotenoid Cleaving EnzymesMadelyn J Bradley, Molly Black, Joseph R Arballo, et al.
Frontiers in Nutrition|August 29, 2022
The health effects of soy: A reference guide for health professionalsMark Messina, Alison Duncan, Virginia Messina, et al.
The Journal of Nutrition|February 13, 2026
Reflection Spectroscopy Skin Carotenoids Correlate with Serum Carotenoids in School-Aged ChildrenRuyu Liu, Laura M Rosok, Molly Black, et al.
The Journal of Nutrition|March 22, 2008
Daily consumption of a dark chocolate containing flavanols and added sterol esters affects cardiovascular risk factors in a normotensive population with elevated cholesterolRobin R Allen, LeaAnn Carson, Catherine Kwik-Uribe, et al.
The Journal of Nutrition|October 22, 2010
Loss of carotene-9',10'-monooxygenase expression increases serum and tissue lycopene concentrations in lycopene-fed miceNikki A Ford, Steven K Clinton, Johannes von Lintig, et al.
Biomarker Insights|December 15, 2010
Validated sandwich ELISA for the quantification of von Willebrand factor in rabbit plasmaBrendon W Smith, Jana Strakova, Jennifer L King, et al.
Journal of Ultrasound in Medicine : Official Journal of the American Institute of Ultrasound in Medicine|December 22, 2018
Quantitative Ultrasound and the Pancreas: Demonstration of Early Detection CapabilityRita J Miller, Aiguo Han, John W Erdman, et al.
The Journal of Nutrition|June 25, 2022
An Updated Framework for Industry Funding of Food and Nutrition Research: Managing Financial Conflicts and Scientific IntegrityBrienna M Larrick, Johanna T Dwyer, John W Erdman, et al.
Ultrasonic Imaging|September 26, 2017
Analysis of Two Quantitative Ultrasound ApproachesPauline Muleki-Seya, Aiguo Han, Michael P Andre, et al.
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