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W F Jacobs

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Applied and Environmental Microbiology|January 5, 2006
Presence of Salmonella and Campylobacter spp. in wild small mammals on organic farmsB G Meerburg, W F Jacobs-Reitsma, J A Wagenaar, et al.
The Veterinary Quarterly|December 1, 1994
In vitro susceptibility of Campylobacter and Salmonella isolates from broilers to quinolones, ampicillin, tetracycline, and erythromycinW F Jacobs-Reitsma, P M Koenraad, N M Bolder, et al.
Epidemiology and Infection|June 1, 1995
Epidemiology of Campylobacter spp. at two Dutch broiler farmsW F Jacobs-Reitsma, A W van de Giessen, N M Bolder, et al.
Epidemiology and Infection|December 1, 1995
Antibiotic susceptibility of campylobacter isolates from sewage and poultry abattoir drain waterP M Koenraad, W F Jacobs-Reitsma, T Van der Laan, et al.
International Journal of Food Microbiology|March 1, 1992
Prevention of colonization by Salmonella enteritidis PT4 in broiler chickensN M Bolder, L A van Lith, F F Putirulan, et al.
Journal of Clinical Microbiology|May 2, 2000
Computer-assisted analysis and epidemiological value of genotyping methods for Campylobacter jejuni and Campylobacter coliP de Boer, B Duim, A Rigter, et al.
Preventive Veterinary Medicine|April 24, 2012
Acidification of drinking water inhibits indirect transmission, but not direct transmission of Campylobacter between broilersB A D van Bunnik, W E A Katsma, J A Wagenaar, et al.
Journal of Food Protection|October 23, 2008
Prevalence of Salmonella in the broiler supply chain in The NetherlandsH J Van Der Fels-Klerx, W F Jacobs-Reitsma, R Van Brakel, et al.
Poultry Science|September 24, 2008
Campylobacter prevalence in the broiler supply chain in the NetherlandsE D van Asselt, W F Jacobs-Reitsma, R van Brakel, et al.
Applied and Environmental Microbiology|October 6, 2005
Quantifying transmission of Campylobacter spp. among broilersT J W M Van Gerwe, A Bouma, W F Jacobs-Reitsma, et al.
Pageof 2

Showing results (11-20 of 20) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 20 results.
Applied and Environmental Microbiology|January 5, 2006
Presence of Salmonella and Campylobacter spp. in wild small mammals on organic farmsB G Meerburg, W F Jacobs-Reitsma, J A Wagenaar, et al.
The Veterinary Quarterly|December 1, 1994
In vitro susceptibility of Campylobacter and Salmonella isolates from broilers to quinolones, ampicillin, tetracycline, and erythromycinW F Jacobs-Reitsma, P M Koenraad, N M Bolder, et al.
Epidemiology and Infection|June 1, 1995
Epidemiology of Campylobacter spp. at two Dutch broiler farmsW F Jacobs-Reitsma, A W van de Giessen, N M Bolder, et al.
Epidemiology and Infection|December 1, 1995
Antibiotic susceptibility of campylobacter isolates from sewage and poultry abattoir drain waterP M Koenraad, W F Jacobs-Reitsma, T Van der Laan, et al.
International Journal of Food Microbiology|March 1, 1992
Prevention of colonization by Salmonella enteritidis PT4 in broiler chickensN M Bolder, L A van Lith, F F Putirulan, et al.
Journal of Clinical Microbiology|May 2, 2000
Computer-assisted analysis and epidemiological value of genotyping methods for Campylobacter jejuni and Campylobacter coliP de Boer, B Duim, A Rigter, et al.
Preventive Veterinary Medicine|April 24, 2012
Acidification of drinking water inhibits indirect transmission, but not direct transmission of Campylobacter between broilersB A D van Bunnik, W E A Katsma, J A Wagenaar, et al.
Journal of Food Protection|October 23, 2008
Prevalence of Salmonella in the broiler supply chain in The NetherlandsH J Van Der Fels-Klerx, W F Jacobs-Reitsma, R Van Brakel, et al.
Poultry Science|September 24, 2008
Campylobacter prevalence in the broiler supply chain in the NetherlandsE D van Asselt, W F Jacobs-Reitsma, R van Brakel, et al.
Applied and Environmental Microbiology|October 6, 2005
Quantifying transmission of Campylobacter spp. among broilersT J W M Van Gerwe, A Bouma, W F Jacobs-Reitsma, et al.
Pageof 2