Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

W Fiddler

Showing results (31-40 of 41) with videos related to

Pageof 5
Sort By:
Journal - Association of Official Analytical Chemists|May 1, 1984
Comparison of chemiluminescent and AOAC methods for determining nitrite in commercial cured meat productsW Fiddler, R C Doerr, R A Gates, et al.
JAMA|October 21, 1983
Generation of dimethylnitrosamine in water purification systems. Detection in human blood samples during hemodialysisM L Simenhoff, S R Dunn, W Fiddler, et al.
IARC Scientific Publications|January 1, 1978
Alpha-tocopherol: uses in preventing nitrosamine formationW J Mergens, J J Kamm, H L Newmark, et al.
Journal of AOAC International|March 1, 1997
N-nitrosodibenzylamine in boneless hams processed in elastic rubber nettingsW Fiddler, J W Pensabene, R A Gates, et al.
Journal - Association of Official Analytical Chemists|January 1, 1989
Investigations on N-nitrosopyrrolidine in dry-cured baconW Fiddler, J W Pensabene, R A Gates, et al.
Journal of AOAC International|May 1, 1995
Supercritical fluid extraction of N-nitrosamines in hams processed in elastic rubber nettingsJ W Pensabene, W Fiddler, R J Maxwell, et al.
Kidney International. Supplement|December 1, 1983
Evidence for generation of the precarcinogen nitrosodimethylamine in the small intestine in chronic renal failureP S Lele, S R Dunn, M L Simenhoff, et al.
Journal of the National Cancer Institute|May 2, 1990
N-nitrosodimethylamine blood levels in patients with chronic renal failure: modulation of levels by ethanol and ascorbic acidS R Dunn, M L Simenhoff, P S Lele, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 1988
Carcinogenesis in rats by cyclic N-nitrosamines containing sulphurW Lijinsky, R M Kovatch, L K Keefer, et al.
Journal - Association of Official Analytical Chemists|November 1, 1982
Mineral oil vacuum distillation method for nitrosamines in fried bacon, with thermal energy analyzer: collaborative studyE L Greenfield, W J Smith, A J Malanoski, et al.
Pageof 5

Showing results (31-40 of 41) with videos related to

Sort By:
Pageof 5
Journal - Association of Official Analytical Chemists|May 1, 1984
Comparison of chemiluminescent and AOAC methods for determining nitrite in commercial cured meat productsW Fiddler, R C Doerr, R A Gates, et al.
JAMA|October 21, 1983
Generation of dimethylnitrosamine in water purification systems. Detection in human blood samples during hemodialysisM L Simenhoff, S R Dunn, W Fiddler, et al.
IARC Scientific Publications|January 1, 1978
Alpha-tocopherol: uses in preventing nitrosamine formationW J Mergens, J J Kamm, H L Newmark, et al.
Journal of AOAC International|March 1, 1997
N-nitrosodibenzylamine in boneless hams processed in elastic rubber nettingsW Fiddler, J W Pensabene, R A Gates, et al.
Journal - Association of Official Analytical Chemists|January 1, 1989
Investigations on N-nitrosopyrrolidine in dry-cured baconW Fiddler, J W Pensabene, R A Gates, et al.
Journal of AOAC International|May 1, 1995
Supercritical fluid extraction of N-nitrosamines in hams processed in elastic rubber nettingsJ W Pensabene, W Fiddler, R J Maxwell, et al.
Kidney International. Supplement|December 1, 1983
Evidence for generation of the precarcinogen nitrosodimethylamine in the small intestine in chronic renal failureP S Lele, S R Dunn, M L Simenhoff, et al.
Journal of the National Cancer Institute|May 2, 1990
N-nitrosodimethylamine blood levels in patients with chronic renal failure: modulation of levels by ethanol and ascorbic acidS R Dunn, M L Simenhoff, P S Lele, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|January 1, 1988
Carcinogenesis in rats by cyclic N-nitrosamines containing sulphurW Lijinsky, R M Kovatch, L K Keefer, et al.
Journal - Association of Official Analytical Chemists|November 1, 1982
Mineral oil vacuum distillation method for nitrosamines in fried bacon, with thermal energy analyzer: collaborative studyE L Greenfield, W J Smith, A J Malanoski, et al.
Pageof 5