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Growth, Development, and Aging : GDA|January 1, 1988
The guinea pig as a model for the study of the effects of milk on growth and developmentL T Weaver, A E Landymore-Lim, G J Hudson
Community Dental Health|September 1, 1993
The outcome of school dental screening in two suburban districts of Greater Manchester, UKM Harding, G Taylor
The Nursing Clinics of North America|June 1, 1985
Integrating theories of crisis intervention into hospice home care teachingS Christensen, M Harding
The American Journal of Physiology|April 1, 1988
Effect of weaning on accuracy of doubly labeled water method in infantsS B Roberts, W A Coward, G Ewing, et al.
European Journal of Clinical Nutrition|April 17, 2001
Dose-response relationship between fat ingestion and oxidation: quantitative estimation using whole-body calorimetry and 13C isotope ratio mass spectrometryB J Sonko, A M Prentice, W A Coward, et al.
The American Journal of Clinical Nutrition|October 1, 1992
Metabolic response to experimental overfeeding in lean and overweight healthy volunteersE O Diaz, A M Prentice, G R Goldberg, et al.
British Journal of Cancer|November 1, 1977
Chromosome complement and SV40 transformation of cells from patients susceptible to malignant diseaseT Webb, M Harding
Cancer Letters|July 1, 1977
A lack of correlation between 'T' antigen and any particular human chromosome in hybrids made between SV40 transformed human fibroblasts and mouse LMTK cellsT Webb, M Harding
The Journal of Nutritional Biochemistry|September 27, 2000
Daidzein and genistein content of fruits and nutsJ Liggins, L J Bluck, S Runswick, et al.
The American Journal of Clinical Nutrition|October 1, 1993
In vivo measurement of changes in body composition: description of methods and their validation against 12-d continuous whole-body calorimetryS A Jebb, P R Murgatroyd, G R Goldberg, et al.
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