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International Journal of Environmental Research and Public Health|August 31, 2018
Selenium, Mercury, and Their Molar Ratio in Sportfish from Drinking Water ReservoirsTara K B Johnson, Catherine E LePrevost, Thomas J Kwak, et al.
Environmental Toxicology|August 21, 2010
Effects of lead on Na⁺, K⁺-ATPase and hemolymph ion concentrations in the freshwater mussel Elliptio complanataShad Mosher, W Gregory Cope, Frank X Weber, et al.
Ecotoxicology (London, England)|September 18, 2010
Does proximity to coal-fired power plants influence fish tissue mercury?Dana K Sackett, D Derek Aday, James A Rice, et al.
Environmental Toxicology and Chemistry|November 1, 2003
Water quality guidance for protection of freshwater mussels (Unionidae) from ammonia exposureTom Augspurger, Anne E Keller, Marsha C Black, et al.
Journal of Agromedicine|June 10, 2014
Assessing the effectiveness of the Pesticides and Farmworker Health Toolkit: a curriculum for enhancing farmworkers' understanding of pesticide safety conceptsCatherine E LePrevost, Julia F Storm, Cesar R Asuaje, et al.
Comparative Biochemistry and Physiology. Toxicology & Pharmacology : CBP|September 11, 2016
Extending the toxicity-testing paradigm for freshwater mussels: Assessing chronic reproductive effects of the synthetic estrogen 17α-ethinylestradiol on the unionid mussel Elliptio complanataJeremy A Leonard, W Gregory Cope, Edward J Hammer, et al.
Journal of Immigrant and Minority Health|July 27, 2012
Engaging Latino farmworkers in the development of symbols to improve pesticide safety and health education and risk communicationCatherine E LePrevost, Julia F Storm, Margaret R Blanchard, et al.
Aquatic Toxicology (Amsterdam, Netherlands)|March 17, 2023
Histological evaluations of organ tissues reveal sublethal effects in a freshwater mussel (Villosa iris) exposed to chloride and potassium concentrations below benchmark estimatesJennifer J Rogers, William F Henley, Amanda G Weberg, et al.
Environmental Toxicology|March 26, 2026
Environmental Contaminant Accumulation in Freshwater Turtles Inhabiting Three Rivers of the Permian Basin, New Mexico, USAAna G G Sapp, W Gregory Cope, Christopher E Moorman, et al.
Journal of Food Protection|December 8, 2010
Detection and identification of histamine-producing bacteria associated with harvesting and processing mahimahi and yellowfin tunaD Grey Allen, David P Green, Gregory E Bolton, et al.
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