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W Griffiths

Showing results (361-370 of 490) with videos related to

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International Journal of Food Microbiology|November 19, 2003
Combining nonthermal technologies to control foodborne microorganismsAlexander I V Ross, Mansel W Griffiths, Gauri S Mittal, et al.
JAMA|February 27, 1978
Clostridial myonecrosis ('gas gangrene') during cephalosporin prophylaxisJ A Mohr, W Griffiths, R Holm, et al.
Annual Review of Food Science and Technology|January 27, 2017
From Bits and Pieces to Whole Phage to Nanomachines: Pathogen Detection Using BacteriophagesH Anany, Y Chou, S Cucic, et al.
Journal of Dairy Science|September 18, 2012
Bovine milk fat globule membrane affects virulence expression in Escherichia coli O157:H7A Tellez, M Corredig, A Guri, et al.
IEEE Transactions on Nanobioscience|September 15, 2011
The influence of size and shape of microorganism on pulsed electric field inactivationAyman H El-Hag, Shesha H Jayaram, Oscar Rodriguez Gonzalez, et al.
Nature Communications|September 23, 2022
Live imaging and conditional disruption of native PCP activity using endogenously tagged zebrafish sfGFP-Vangl2Maria Jussila, Curtis W Boswell, Nigel W Griffiths, et al.
Journal of Microencapsulation|October 18, 2014
Poly(sebacic anhydride) nanocapsules as carriers: effects of preparation parameters on properties and release of doxorubicinShahla Bagherifam, Gareth W Griffiths, Gunhild M Mælandsmo, et al.
Journal of Food Protection|June 14, 2001
Modeling the survival of Escherichia coli O157:H7 in uncooked, semidry, fermented sausageT J Pond, D S Wood, I M Mumin, et al.
BMC Health Services Research|November 6, 2019
Exploring the role of external experts in supporting staff to implement psychosocial interventions in care home settings: results from the process evaluation of a randomized controlled trialClaire A Surr, Emily Shoesmith, Alys W Griffiths, et al.
Phytochemistry|April 28, 2000
Photo-induced synthesis of tomatidenol-based glycoalkaloids in Solanum phureja tubersD W Griffiths, H Bain, N Deighton, et al.
Pageof 49

Showing results (361-370 of 490) with videos related to

Sort By:
Pageof 49
International Journal of Food Microbiology|November 19, 2003
Combining nonthermal technologies to control foodborne microorganismsAlexander I V Ross, Mansel W Griffiths, Gauri S Mittal, et al.
JAMA|February 27, 1978
Clostridial myonecrosis ('gas gangrene') during cephalosporin prophylaxisJ A Mohr, W Griffiths, R Holm, et al.
Annual Review of Food Science and Technology|January 27, 2017
From Bits and Pieces to Whole Phage to Nanomachines: Pathogen Detection Using BacteriophagesH Anany, Y Chou, S Cucic, et al.
Journal of Dairy Science|September 18, 2012
Bovine milk fat globule membrane affects virulence expression in Escherichia coli O157:H7A Tellez, M Corredig, A Guri, et al.
IEEE Transactions on Nanobioscience|September 15, 2011
The influence of size and shape of microorganism on pulsed electric field inactivationAyman H El-Hag, Shesha H Jayaram, Oscar Rodriguez Gonzalez, et al.
Nature Communications|September 23, 2022
Live imaging and conditional disruption of native PCP activity using endogenously tagged zebrafish sfGFP-Vangl2Maria Jussila, Curtis W Boswell, Nigel W Griffiths, et al.
Journal of Microencapsulation|October 18, 2014
Poly(sebacic anhydride) nanocapsules as carriers: effects of preparation parameters on properties and release of doxorubicinShahla Bagherifam, Gareth W Griffiths, Gunhild M Mælandsmo, et al.
Journal of Food Protection|June 14, 2001
Modeling the survival of Escherichia coli O157:H7 in uncooked, semidry, fermented sausageT J Pond, D S Wood, I M Mumin, et al.
BMC Health Services Research|November 6, 2019
Exploring the role of external experts in supporting staff to implement psychosocial interventions in care home settings: results from the process evaluation of a randomized controlled trialClaire A Surr, Emily Shoesmith, Alys W Griffiths, et al.
Phytochemistry|April 28, 2000
Photo-induced synthesis of tomatidenol-based glycoalkaloids in Solanum phureja tubersD W Griffiths, H Bain, N Deighton, et al.
Pageof 49