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Clinical Biochemistry
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December 1, 1975
The molecular heterogeneity and instability of radioiodinated human chorionic gonadotrophin
B W Griffiths, A Godard
Journal of the Science of Food and Agriculture
|
March 1, 1980
The effect of diets containing field beans of high or low polyphenolic content on the activity of digestive enzymes in the intestines of rats
D W Griffiths, G Moseley
The British Journal of Dermatology
|
October 1, 2008
A review of minimally invasive cosmetic procedures
S Ogden, T W Griffiths
Journal of the Science of Food and Agriculture
|
August 1, 1979
Varietal variation in the anti-nutritive effects of field beans (Vicia faba) when fed to rats
G Moseley, D W Griffiths
Journal of Agricultural and Food Chemistry
|
November 21, 2001
Effect of light exposure on the glycoalkaloid content of Solanum phureja tubers
D W Griffiths, M F Dale
Food Microbiology
|
October 28, 2011
Impact of hydroxyl- and superoxide anion-based oxidative stress on logarithmic and stationary phase Escherichia coli O157:H7 stress and virulence gene expression
Kevin J Allen, Mansel W Griffiths
Clinical Biochemistry
|
October 1, 1985
Human serum vitamin B12 assay methods--a review
D S Lee, B W Griffiths
The Journal of Applied Bacteriology
|
December 1, 1982
Identification of bacteria of dairy origin using miniaturized test-systems
M W Griffiths, J D Phillips
Neuroscience Letters
|
July 17, 2009
Rapid degeneration of visual fibers following retinal lesions in the dipteran compound eye
G W Griffiths, C B Boschek
The Journal of Histochemistry and Cytochemistry : Official Journal of the Histochemistry Society
|
September 1, 1980
Antibody labeling of thin sections of skeletal muscle with specific antibodies: a comparison of bovine serum albumin (BSA) embedding and ultracryomicrotomy
G W Griffiths, B M Jockusch
Page
of 49
Search research articles
Search
Showing results (81-90 of 490) with videos related to
Sort By:
Page
of 49
Clinical Biochemistry
|
December 1, 1975
The molecular heterogeneity and instability of radioiodinated human chorionic gonadotrophin
B W Griffiths, A Godard
Journal of the Science of Food and Agriculture
|
March 1, 1980
The effect of diets containing field beans of high or low polyphenolic content on the activity of digestive enzymes in the intestines of rats
D W Griffiths, G Moseley
The British Journal of Dermatology
|
October 1, 2008
A review of minimally invasive cosmetic procedures
S Ogden, T W Griffiths
Journal of the Science of Food and Agriculture
|
August 1, 1979
Varietal variation in the anti-nutritive effects of field beans (Vicia faba) when fed to rats
G Moseley, D W Griffiths
Journal of Agricultural and Food Chemistry
|
November 21, 2001
Effect of light exposure on the glycoalkaloid content of Solanum phureja tubers
D W Griffiths, M F Dale
Food Microbiology
|
October 28, 2011
Impact of hydroxyl- and superoxide anion-based oxidative stress on logarithmic and stationary phase Escherichia coli O157:H7 stress and virulence gene expression
Kevin J Allen, Mansel W Griffiths
Clinical Biochemistry
|
October 1, 1985
Human serum vitamin B12 assay methods--a review
D S Lee, B W Griffiths
The Journal of Applied Bacteriology
|
December 1, 1982
Identification of bacteria of dairy origin using miniaturized test-systems
M W Griffiths, J D Phillips
Neuroscience Letters
|
July 17, 2009
Rapid degeneration of visual fibers following retinal lesions in the dipteran compound eye
G W Griffiths, C B Boschek
The Journal of Histochemistry and Cytochemistry : Official Journal of the Histochemistry Society
|
September 1, 1980
Antibody labeling of thin sections of skeletal muscle with specific antibodies: a comparison of bovine serum albumin (BSA) embedding and ultracryomicrotomy
G W Griffiths, B M Jockusch
Page
of 49