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W H Glinsmann

Showing results (1-10 of 30) with videos related to

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Nutrition Reviews|November 1, 1996
Functional foods in North AmericaW H Glinsmann
The American Journal of Clinical Nutrition|October 1, 1992
Why is the Food and Drug Administration interested in dietary fatty acids and thrombosis?W H Glinsmann
Lancet (London, England)|April 18, 1970
Cyclic A.M.P. in depression and maniaG R Berg, W H Glinsmann
Proceedings of the National Academy of Sciences of the United States of America|August 1, 1975
Inactivation of rabbit muscle phosphorylase phosphatase by cyclic AMP-dependent kinasF L Huang, W H Glinsmann
The Biochemical Journal|April 1, 1978
Maximizing the purification of the activated glucocorticoid receptor by DNA-cellulose chromatographyH J Eisen, W H Glinsmann
The American Journal of Clinical Nutrition|November 1, 1993
The public health significance of dietary fructoseW H Glinsmann, B A Bowman
Biochemical and Biophysical Research Communications|February 5, 1973
Activation of glycogen synthetase and inactivation of phosphorylase kinase by the same phosphoprotein phosphataseF J Zieve, W H Glinsmann
The American Journal of Clinical Nutrition|July 1, 1995
Perspective on the 1986 Food and Drug Administration assessment of the safety of carbohydrate sweeteners: uniform definitions and recommendations for future assessmentsW H Glinsmann, Y K Park
European Journal of Biochemistry|November 15, 1976
Separation and characterization of two phosphorylase phosphatase inhibitors from rabbit skeletal muscleF L Huang, W H Glinsmann
Annual Review of Nutrition|January 1, 1992
Fat substitutes: a regulatory perspectiveJ E Vanderveen, W H Glinsmann
Pageof 3

Showing results (1-10 of 30) with videos related to

Sort By:
Pageof 3
Nutrition Reviews|November 1, 1996
Functional foods in North AmericaW H Glinsmann
The American Journal of Clinical Nutrition|October 1, 1992
Why is the Food and Drug Administration interested in dietary fatty acids and thrombosis?W H Glinsmann
Lancet (London, England)|April 18, 1970
Cyclic A.M.P. in depression and maniaG R Berg, W H Glinsmann
Proceedings of the National Academy of Sciences of the United States of America|August 1, 1975
Inactivation of rabbit muscle phosphorylase phosphatase by cyclic AMP-dependent kinasF L Huang, W H Glinsmann
The Biochemical Journal|April 1, 1978
Maximizing the purification of the activated glucocorticoid receptor by DNA-cellulose chromatographyH J Eisen, W H Glinsmann
The American Journal of Clinical Nutrition|November 1, 1993
The public health significance of dietary fructoseW H Glinsmann, B A Bowman
Biochemical and Biophysical Research Communications|February 5, 1973
Activation of glycogen synthetase and inactivation of phosphorylase kinase by the same phosphoprotein phosphataseF J Zieve, W H Glinsmann
The American Journal of Clinical Nutrition|July 1, 1995
Perspective on the 1986 Food and Drug Administration assessment of the safety of carbohydrate sweeteners: uniform definitions and recommendations for future assessmentsW H Glinsmann, Y K Park
European Journal of Biochemistry|November 15, 1976
Separation and characterization of two phosphorylase phosphatase inhibitors from rabbit skeletal muscleF L Huang, W H Glinsmann
Annual Review of Nutrition|January 1, 1992
Fat substitutes: a regulatory perspectiveJ E Vanderveen, W H Glinsmann
Pageof 3