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W Hartel

Showing results (51-60 of 121) with videos related to

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Journal of Agricultural and Food Chemistry|July 17, 2001
Effect of cooling rate on nucleation behavior of milk fat--sunflower oil blendsS Martini, M L Herrera, R W Hartel
Fortschritte Der Medizin|May 4, 1972
[Gastroduodenal association ulcer]J Lenz, W Hartel, C Kreckel, et al.
Journal of Dairy Science|July 21, 2004
Factors affecting solubility of calcium lactate in aqueous solutionsN Kubantseva, R W Hartel, P A Swearingen
JDS Communications|September 9, 2025
Toward the future of next-generation dairy foods-A processing perspective and economic analysisGulustan Ozturk, Charles F Nicholson, Richard W Hartel
Thoraxchirurgie, Vaskulare Chirurgie|February 1, 1970
[Effect of lung resection on the decrease of hypertension in the pulmonary artery by means of drugs]J Lenz, W Hartel, G Schuster, et al.
Der Chirurg; Zeitschrift Fur Alle Gebiete Der Operativen Medizen|June 1, 1970
[Gentamycin for preoperative treatment of the colon]B Wiedemann, G Schuster, W Hartel, et al.
MMW, Munchener Medizinische Wochenschrift|October 24, 1980
[Thyroid hormone levels after surgical stress reaction (author's transl)]W Hartel, C Petermann, U Petermann, et al.
Journal of Food Science|October 16, 2020
Effects of structural attributes on the rheological properties of ice cream and melted ice creamDieyckson O Freire, Biqing Wu, Richard W Hartel
Journal of Food Science|August 20, 2019
The Effect of Overrun, Fat Destabilization, and Ice Cream Mix Viscosity on Entire Meltdown BehaviorBiqing Wu, Dieyckson O Freire, Richard W Hartel
MMW, Munchener Medizinische Wochenschrift|September 29, 1978
[Pathophysiology of lung resections (author's transl)]W Hartel, W Hedding, E Faist, et al.
Pageof 13

Showing results (51-60 of 121) with videos related to

Sort By:
Pageof 13
Journal of Agricultural and Food Chemistry|July 17, 2001
Effect of cooling rate on nucleation behavior of milk fat--sunflower oil blendsS Martini, M L Herrera, R W Hartel
Fortschritte Der Medizin|May 4, 1972
[Gastroduodenal association ulcer]J Lenz, W Hartel, C Kreckel, et al.
Journal of Dairy Science|July 21, 2004
Factors affecting solubility of calcium lactate in aqueous solutionsN Kubantseva, R W Hartel, P A Swearingen
JDS Communications|September 9, 2025
Toward the future of next-generation dairy foods-A processing perspective and economic analysisGulustan Ozturk, Charles F Nicholson, Richard W Hartel
Thoraxchirurgie, Vaskulare Chirurgie|February 1, 1970
[Effect of lung resection on the decrease of hypertension in the pulmonary artery by means of drugs]J Lenz, W Hartel, G Schuster, et al.
Der Chirurg; Zeitschrift Fur Alle Gebiete Der Operativen Medizen|June 1, 1970
[Gentamycin for preoperative treatment of the colon]B Wiedemann, G Schuster, W Hartel, et al.
MMW, Munchener Medizinische Wochenschrift|October 24, 1980
[Thyroid hormone levels after surgical stress reaction (author's transl)]W Hartel, C Petermann, U Petermann, et al.
Journal of Food Science|October 16, 2020
Effects of structural attributes on the rheological properties of ice cream and melted ice creamDieyckson O Freire, Biqing Wu, Richard W Hartel
Journal of Food Science|August 20, 2019
The Effect of Overrun, Fat Destabilization, and Ice Cream Mix Viscosity on Entire Meltdown BehaviorBiqing Wu, Dieyckson O Freire, Richard W Hartel
MMW, Munchener Medizinische Wochenschrift|September 29, 1978
[Pathophysiology of lung resections (author's transl)]W Hartel, W Hedding, E Faist, et al.
Pageof 13