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ABOUT JoVE

Overview Leadership Blog JoVE Help Center

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Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

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Testimonials Subscriptions Access Resources Library Advisory Board FAQ

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JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

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W J Yoon

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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 17, 2010

Artemisia fukudo essential oil attenuates LPS-induced inflammation by suppressing NF-kappaB and MAPK activation in RAW 264.7 macrophagesW J Yoon, J Y Moon, G Song, et al.

Stem Cells (Dayton, Ohio)|September 1, 1995

Analysis of mutations of neurofibromatosis type 1 gene and N-ras gene in acute myelogenous leukemiaY Y Lee, W S Kim, Y J Bang, et al.

Neurobiology of Disease|February 13, 2001

Proapoptotic effects of tau cleavage product generated by caspase-3C W Chung, Y H Song, I K Kim, et al.

FEBS Letters|July 14, 1998

Molecular cloning of a novel GTP-binding protein induced in fish cells by rhabdovirus infectionE H Lee, H J Kim, J J Park, et al.

Pageof 2

Search research articles

Showing results (11-20 of 14) with videos related to

Sort By:

Pageof 2

You have reached the last page of results.This site can display upto 14 results.

Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 17, 2010

Artemisia fukudo essential oil attenuates LPS-induced inflammation by suppressing NF-kappaB and MAPK activation in RAW 264.7 macrophagesW J Yoon, J Y Moon, G Song, et al.

Stem Cells (Dayton, Ohio)|September 1, 1995

Analysis of mutations of neurofibromatosis type 1 gene and N-ras gene in acute myelogenous leukemiaY Y Lee, W S Kim, Y J Bang, et al.

Neurobiology of Disease|February 13, 2001

Proapoptotic effects of tau cleavage product generated by caspase-3C W Chung, Y H Song, I K Kim, et al.

FEBS Letters|July 14, 1998

Molecular cloning of a novel GTP-binding protein induced in fish cells by rhabdovirus infectionE H Lee, H J Kim, J J Park, et al.

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