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Archives of Oral Biology
|
March 9, 2004
The validation of quantitative light-induced fluorescence to quantify acid erosion of human enamel
I A Pretty, W M Edgar, S M Higham
Caries Research
|
September 24, 1998
Efficacy of sterilisation methods and their effect on enamel demineralisation
B T Amaechi, S M Higham, W M Edgar
Archives of Oral Biology
|
October 3, 1998
Factors affecting the development of carious lesions in bovine teeth in vitro
B T Amaechi, S M Higham, W M Edgar
Journal of Dental Research
|
May 1, 1981
The effect of altering the position of a sugary food in a meal upon plaque pH in human subjects
A J Rugg-Gunn, W M Edgar, G N Jenkins
British Dental Journal
|
August 15, 1978
The effect of eating some British snacks upon the pH of human dental plaque
A J Rugg-Gunn, W M Edgar, G N Jenkins
Archives of Oral Biology
|
January 1, 1981
Preliminary fractionation of fluoride-binding constituents of human oral Streptococcus sanguis
T Katayama, W M Edgar, G N Jenkins, et al.
The Proceedings of the Nutrition Society
|
September 1, 1979
The effect of snack and beverage consumption on the pH of human dental plaque
G N Jenkins, W M Edgar, A J Rugg-Gunn
Journal of the American Dental Association (1939)
|
February 1, 1975
Acid production in plaques after eating snacks: modifying factors in foods
W M Edgar, B G Bibby, S Mundorff, et al.
Caries Research
|
January 1, 1981
Effects on caries in rats of calcium glycerophosphate and sodium fluoride administered separately and together
W M Edgar, W H Bowen, S Amsbaugh, et al.
Journal of Dentistry
|
October 30, 1998
Morphometric assessment of enamel demineralisation from photographs
P E Benson, N Pender, S M Higham, et al.
Page
of 11
Search research articles
Search
Showing results (71-80 of 103) with videos related to
Sort By:
Page
of 11
Archives of Oral Biology
|
March 9, 2004
The validation of quantitative light-induced fluorescence to quantify acid erosion of human enamel
I A Pretty, W M Edgar, S M Higham
Caries Research
|
September 24, 1998
Efficacy of sterilisation methods and their effect on enamel demineralisation
B T Amaechi, S M Higham, W M Edgar
Archives of Oral Biology
|
October 3, 1998
Factors affecting the development of carious lesions in bovine teeth in vitro
B T Amaechi, S M Higham, W M Edgar
Journal of Dental Research
|
May 1, 1981
The effect of altering the position of a sugary food in a meal upon plaque pH in human subjects
A J Rugg-Gunn, W M Edgar, G N Jenkins
British Dental Journal
|
August 15, 1978
The effect of eating some British snacks upon the pH of human dental plaque
A J Rugg-Gunn, W M Edgar, G N Jenkins
Archives of Oral Biology
|
January 1, 1981
Preliminary fractionation of fluoride-binding constituents of human oral Streptococcus sanguis
T Katayama, W M Edgar, G N Jenkins, et al.
The Proceedings of the Nutrition Society
|
September 1, 1979
The effect of snack and beverage consumption on the pH of human dental plaque
G N Jenkins, W M Edgar, A J Rugg-Gunn
Journal of the American Dental Association (1939)
|
February 1, 1975
Acid production in plaques after eating snacks: modifying factors in foods
W M Edgar, B G Bibby, S Mundorff, et al.
Caries Research
|
January 1, 1981
Effects on caries in rats of calcium glycerophosphate and sodium fluoride administered separately and together
W M Edgar, W H Bowen, S Amsbaugh, et al.
Journal of Dentistry
|
October 30, 1998
Morphometric assessment of enamel demineralisation from photographs
P E Benson, N Pender, S M Higham, et al.
Page
of 11