Showing results (181-190 of 252) with videos related to
Sort By:
Pageof 26
Academic Emergency Medicine : Official Journal of the Society for Academic Emergency Medicine|October 26, 1999
Occupational exposures to blood among emergency medicine residentsC H Lee, W A Carter, W K Chiang, et al.Journal of Dairy Science|April 29, 2011
Effects of supplementing condensed tannin extract on intake, digestion, ruminal fermentation, and milk production of lactating dairy cowsC M Dschaak, C M Williams, M S Holt, et al.Immunology|March 1, 1995
IL-4 enhances IL-3 and IL-8 gene expression in a human leukemic mast cell lineM G Buckley, C M Williams, J Thompson, et al.Environmental Science & Technology|April 2, 2010
Endotoxin levels at Swine farms using different waste treatment and management technologiesGwangpyo Ko, Otto D Simmons Iii, Christina A Likirdopulos, et al.Health Education Research|April 6, 2017
Factors associated with the implementation of a vegetable and fruit program in a population of Australian elementary schoolsN Nathan, J Wiggers, R Wyse, et al.Academic Emergency Medicine : Official Journal of the Society for Academic Emergency Medicine|October 26, 1999
Tuberculosis exposure risk in emergency medicine residentsA W Asimos, J S Kaufman, C H Lee, et al.The Journal of Nutrition|July 3, 1998
Insulin, glucagon-like peptide 1, glucose-dependent insulinotropic polypeptide and insulin-like growth factor I as putative mediators of the hypolipidemic effect of oligofructose in ratsN N Kok, L M Morgan, C M Williams, et al.International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|October 24, 2003
Lack of association between central adiposity and lipaemia in UK Sikh menJ A Lovegrove, L M Brady, S V M Lesauvage, et al.Food & Function|February 10, 2025
The impact of a walnut-rich breakfast on cognitive performance and brain activity throughout the day in healthy young adults: a crossover intervention trialL Bell, G F Dodd, M Jeavons, et al.The British Journal of Nutrition|May 26, 1999
Lack of influence of test meal fatty acid composition on the contribution of intestinally-derived lipoproteins to postprandial lipaemiaK G Jackson, A Zampelas, J M Knapper, et al.Pageof 26