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The British Journal of Nutrition|September 1, 1995
Effects of dietary fatty acid composition on basal and hormone-stimulated hepatic lipogenesis and on circulating lipids in the ratA Zampelas, L M Morgan, N Furlonger, et al.The American Journal of Clinical Nutrition|June 29, 2000
Modest doses of beta-glucan do not reduce concentrations of potentially atherogenic lipoproteinsJ A Lovegrove, A Clohessy, H Milon, et al.The British Journal of Nutrition|September 1, 1984
Zinc metabolism in pregnant and lactating rats and the effect of varying iron: Zn in the dietS J Fairweather-Tait, A J Wright, C M WilliamsEuropean Journal of Clinical Nutrition|December 1, 1994
Postprandial lipoprotein lipase, insulin and gastric inhibitory polypeptide responses to test meals of different fatty acid composition: comparison of saturated, n-6 and n-3 polyunsaturated fatty acidsA Zampelas, M Murphy, L M Morgan, et al.Journal of Thrombosis and Haemostasis : JTH|September 29, 2011
Protein kinase C alpha and beta are positive regulators of thrombus formation in vivo in a zebrafish (Danio rerio) model of thrombosisC M Williams, Y Feng, P Martin, et al.Gastroenterology|November 1, 1988
Pectin delays gastric emptying and increases satiety in obese subjectsC Di Lorenzo, C M Williams, F Hajnal, et al.European Journal of Clinical Nutrition|April 1, 1989
A controlled trial of sip-feed supplements in elderly orthopaedic patientsC M Williams, L T Driver, J Older, et al.Clinical Science (London, England : 1979)|November 1, 1993
A novel antiserum specific to apolipoprotein B-48: application in the investigation of postprandial lipidaemia in humansA S Peel, A Zampelas, C M Williams, et al.The Journal of Pharmacy and Pharmacology|September 1, 1987
Beta-adrenergic activities of octopamine and synephrine stereoisomers on guinea-pig atria and tracheaR Jordan, J M Midgley, C M Thonoor, et al.Biochemical Society Transactions|January 30, 2004
Dietary fatty acids and chylomicron synthesis and secretionC M Williams, P A Bateman, K G Jackson, et al.Pageof 26