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Cellular and Molecular Life Sciences : CMLS|May 14, 2004
Periplasmic lysozyme inhibitor contributes to lysozyme resistance in Escherichia coliD Deckers, B Masschalck, A Aertsen, et al.
Cellular and Molecular Life Sciences : CMLS|January 6, 2010
Lysozyme inhibitor conferring bacterial tolerance to invertebrate type lysozymeJ M Van Herreweghe, L Vanderkelen, L Callewaert, et al.
International Journal of Food Microbiology|September 15, 2005
Predictive modelling and validation of Listeria innocua growth at superatmospheric oxygen and carbon dioxide concentrationsS Geysen, B E Verlinden, A H Geeraerd, et al.
Applied and Environmental Microbiology|May 7, 2004
Heat shock protein-mediated resistance to high hydrostatic pressure in Escherichia coliAbram Aertsen, Kristof Vanoirbeek, Philipp De Spiegeleer, et al.
Developmental and Comparative Immunology|February 12, 2013
Enzyme characterisation and gene expression profiling of Atlantic salmon chicken- and goose-type lysozymesBjørnar Myrnes, Marit Seppola, Audny Johansen, et al.
Journal of Molecular Biology|December 15, 2010
Molecular basis of bacterial defense against host lysozymes: X-ray structures of periplasmic lysozyme inhibitors PliI and PliCS Leysen, J M Van Herreweghe, L Callewaert, et al.
Applied and Environmental Microbiology|November 5, 2005
CorA affects tolerance of Escherichia coli and Salmonella enterica serovar Typhimurium to the lactoperoxidase enzyme system but not to other forms of oxidative stressJan Sermon, Eva M-R P Wevers, Leentje Jansen, et al.
International Journal of Food Microbiology|June 18, 2003
Combinations of pulsed white light and UV-C or mild heat treatment to inactivate conidia of Botrytis cinerea and Monilia fructigenaD Marquenie, A H Geeraerd, J Lammertyn, et al.
International Journal of Food Microbiology|April 5, 2002
Inactivation of conidia of Botrytis cinerea and Monilinia fructigena using UV-C and heat treatmentD Marquenie, J Lammertyn, A H Geeraerd, et al.
International Journal of Food Microbiology|April 6, 2002
Using survival analysis to investigate the effect of UV-C and heat treatment on storage rot of strawberry and sweet cherryD Marquenie, C W Michiels, A H Geeraerd, et al.
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