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Applied Microbiology|December 1, 1974
Periplasmic structure in Saccharomyces rouxii (Boutroux), an osmophilW N Arnold, R G Garrison, S K BoydJournal of General Microbiology|June 1, 1987
Selective inactivation of an extra-cytoplasmic acid phosphatase of yeast-like cells of Sporothrix schenckii by sodium fluorideW N Arnold, K H Sakai, L C MannMicrobios|January 1, 1988
The acid phosphatases of Thermoascus crustaceus, a thermophilic fungusW N Arnold, R G Garrison, L C Mann, et al.Microbios|January 1, 1985
Ultrastructure of Candida ingens: a yeast that can assimilate volatile fatty acidsR G Garrison, F K Mirikitani, D P Henry, et al.Journal of General Microbiology|December 1, 1986
Acid phosphatases of Sporothrix schenckiiW N Arnold, L C Mann, K H Sakai, et al.Biochemical Genetics|April 1, 1980
Altered purine and pyrimidine metabolism in erythrocytes with purine nucleoside phosphorylase deficiencyI H Fox, J Kaminska, N L Edwards, et al.Biochemical Pharmacology|June 9, 1992
Porphyrogenic properties of the terpenes camphor, pinene, and thujone (with a note on historic implications for absinthe and the illness of Vincent van Gogh)H L Bonkovsky, E E Cable, J W Cable, et al.Pageof 3