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Phytochemistry|May 11, 2010
Polyphenolic compounds in the fruits of Egyptian medicinal plants (Terminalia bellerica, Terminalia chebula and Terminalia horrida): characterization, quantitation and determination of antioxidant capacitiesBeate Pfundstein, Samy K El Desouky, William E Hull, et al.BMC Plant Biology|February 25, 2014
Auxin secretion by Bacillus amyloliquefaciens FZB42 both stimulates root exudation and limits phosphorus uptake in Triticum aestiviumPeter J Talboys, Darren W Owen, John R Healey, et al.Food Chemistry|February 28, 2015
Identification of polyphenolic compounds in the flesh of Argan (Morocco) fruitsFarid Khallouki, Roswitha Haubner, Irvila Ricarte, et al.The Lancet. Oncology|March 22, 2002
Olive-oil consumption and health: the possible role of antioxidantsR W Owen, A Giacosa, W E Hull, et al.American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation|September 2, 1999
Association of acidosis and nutritional parameters in hemodialysis patientsJ Uribarri, N W Levin, J Delmez, et al.Acta Astronautica|September 7, 2001
Bone loss during long term space flight is prevented by the application of a short term impulsive mechanical stimulusA E Goodship, J L Cunningham, V Oganov, et al.Psychiatry Research|June 1, 1983
Sympathetic nervous system function in XYY subjectsC R Lake, H R Baksh, C Wiedeking, et al.Endocrinology|January 1, 1995
The proliferation of normal human breast tissue implanted into athymic nude mice is stimulated by estrogen but not progesteroneI J Laidlaw, R B Clarke, A Howell, et al.The British Journal of Surgery|March 1, 1986
Experimental colorectal cancer: the relationship of diet and faecal bile acid concentration to tumour inductionD J Galloway, R W Owen, F Jarrett, et al.American Journal of Botany|May 31, 2011
Hybridization and introgression in New World red mangroves, Rhizophora (Rhizophoraceae)Ivania Cerón-Souza, Elsie Rivera-Ocasio, Ernesto Medina, et al.Pageof 41