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Alimentary Pharmacology & Therapeutics|August 1, 1993
Comparison of two intravenous ranitidine regimens in a homogeneous population of intensive care unit patientsW P Geus, A A Vinks, S J Smith, et al.
Alimentary Pharmacology & Therapeutics|October 1, 1996
In vitro dissolution profiles of enteric-coated microsphere/microtablet pancreatin preparations at different pH valuesK H Gan, W P Geus, W Bakker, et al.
Alimentary Pharmacology & Therapeutics|December 1, 1994
Comparison of a high lipase pancreatic enzyme extract with a regular pancreatin preparation in adult cystic fibrosis patientsK H Gan, H G Heijerman, W P Geus, et al.
Thorax|December 1, 1995
Genetic and clinical features of patients with cystic fibrosis diagnosed after the age of 16 yearsK H Gan, W P Geus, W Bakker, et al.
Scandinavian Journal of Gastroenterology. Supplement|January 1, 1996
Gastro-oesophageal reflux disease in The Netherlands. Results of a multicentre pH studyA J Smout, W P Geus, P G Mulder, et al.
European Journal of Gastroenterology & Hepatology|January 1, 1995
Glass and antimony electrodes for long-term pH monitoring: a dynamic in vitro comparisonW P Geus, A J Smout, J C Kooiman, et al.
Alimentary Pharmacology & Therapeutics|August 5, 1998
Acid-inhibitory effects of omeprazole and lansoprazole in Helicobacter pylori-negative healthy subjectsW P Geus, P G Mulder, J J Nicolai, et al.
Therapeutic Drug Monitoring|March 2, 1999
Impact of goal-oriented and model-based clinical pharmacokinetic dosing of aminoglycosides on clinical outcome: a cost-effectiveness analysisN A van Lent-Evers, R A Mathôt, W P Geus, et al.
Alimentary Pharmacology & Therapeutics|June 26, 1999
Post-prandial intragastric and duodenal acidity are increased in patients with chronic pancreatitisW P Geus, E H Eddes, H A Gielkens, et al.
Alimentary Pharmacology & Therapeutics|September 30, 2009
A comparison of the acid-inhibitory effects of esomeprazole and pantoprazole in relation to pharmacokinetics and CYP2C19 polymorphismN G Hunfeld, D J Touw, R A Mathot, et al.
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