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Molecular Immunology|May 1, 1988
A newly characterized group of anti-phosphocholine antibodies: group III antibodiesT J HallTropical Animal Health and Production|February 12, 1999
Traditional livestock in semi-arid north eastern Zimbabwe: Mashona cattleS J HallBone Marrow Transplantation|August 1, 1987
Acute renal failure associated with autologous bone marrow transplantationD M Smith, D D Weisenburger, P Bierman, et al.Poultry Science|March 17, 2011
Dietary poultry fat, phytase, and 25-hydroxycholecalciferol influence the digestive and reproductive organ characteristics of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticumE D Peebles, S W Park, S L Branton, et al.Poultry Science|March 21, 2007
Effects of supplemental dietary phytase and 25-hydroxycholecalciferol on the blood characteristics of commercial layers inoculated before or at the onset of lay with the F-strain of Mycoplasma gallisepticumE D Peebles, S L Branton, M R Burnham, et al.Comparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|August 18, 2004
Effects of fasting on serum lipids and lipoprotein profiles in the egg-laying hen (Gallus domesticus)E D Peebles, M R Burnham, R L Walzem, et al.Poultry Science|February 26, 2010
Effects of vaccination with F-strain Mycoplasma gallisepticum on egg production and quality parameters of commercial layer hens previously vaccinated with 6/85-strain Mycoplasma gallisepticumS A Leigh, S L Branton, J D Evans, et al.Poultry Science|September 12, 2003
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on the blood characteristics of commercial egg laying hensM R Burnham, E D Peebles, S L Branton, et al.Poultry Science|April 25, 2003
Effects of F-strain Mycoplasma gallisepticum inoculation at twelve weeks of age on egg yolk composition in commercial egg laying hensM R Burnham, E D Peebles, S L Branton, et al.Pageof 948