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W Schaffner

Showing results (411-420 of 452) with videos related to

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Food Microbiology|January 10, 2019
A comparison of dynamic tertiary and competition models for describing the fate of Listeria monocytogenes in Minas fresh cheese during refrigerated storageVasco A P Cadavez, Fernanda B Campagnollo, Rosicléia A Silva, et al.
The New England Journal of Medicine|January 13, 2000
Mass psychogenic illness attributed to toxic exposure at a high schoolT F Jones, A S Craig, D Hoy, et al.
Food Research International (Ottawa, Ont.)|April 20, 2019
Bootstrap parametric GB2 and bootstrap nonparametric distributions for studying shiga toxin-producing Escherichia coli strains growth rate variabilityE J Quinto, J M Marín, I Caro, et al.
Food Microbiology|March 15, 2022
Transfer of MS2 bacteriophage from surfaces to raspberry and pitanga fruits and virus survival in response to sanitization, frozen storage and preservation technologiesMaria Mayara de Souza Grilo, Geany Targino de Souza Pedrosa, Ruthchelly Tavares da Silva, et al.
Journal of Food Protection|February 26, 2013
Issues to consider when setting intervention targets with limited data for low-moisture food commodities: a peanut case studyDonald W Schaffner, Robert L Buchanan, Stephen Calhoun, et al.
The American Journal of Medicine|November 1, 1981
Outbreak of acute pulmonary histoplasmosis in members of a wagon trainT L Gustafson, L Kaufman, R Weeks, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|February 24, 1999
Newly recognized focus of La Crosse encephalitis in TennesseeT F Jones, A S Craig, R S Nasci, et al.
Journal of Clinical Microbiology|February 18, 2011
Clinical and laboratory characteristics of invasive infections due to methicillin-resistant Staphylococcus aureus isolates demonstrating a vancomycin MIC of 2 micrograms per milliliter: lack of effect of heteroresistant vancomycin-intermediate S. aureus phenotypeS W Satola, F C Lessa, S M Ray, et al.
International Journal of Food Microbiology|December 22, 2019
Quantification of Salmonella enterica transfer between tomatoes, soil, and plastic mulchJennifer Todd-Searle, Loretta M Friedrich, Ruth A Oni, et al.
ACS Omega|November 16, 2020
Probing Electronic Communication and Excited-State Dynamics in the Unprecedented Ferrocene-Containing Zinc MB-DIPYYuriy V Zatsikha, Liliya I Shamova, Jacob W Schaffner, et al.
Pageof 46

Showing results (411-420 of 452) with videos related to

Sort By:
Pageof 46
Food Microbiology|January 10, 2019
A comparison of dynamic tertiary and competition models for describing the fate of Listeria monocytogenes in Minas fresh cheese during refrigerated storageVasco A P Cadavez, Fernanda B Campagnollo, Rosicléia A Silva, et al.
The New England Journal of Medicine|January 13, 2000
Mass psychogenic illness attributed to toxic exposure at a high schoolT F Jones, A S Craig, D Hoy, et al.
Food Research International (Ottawa, Ont.)|April 20, 2019
Bootstrap parametric GB2 and bootstrap nonparametric distributions for studying shiga toxin-producing Escherichia coli strains growth rate variabilityE J Quinto, J M Marín, I Caro, et al.
Food Microbiology|March 15, 2022
Transfer of MS2 bacteriophage from surfaces to raspberry and pitanga fruits and virus survival in response to sanitization, frozen storage and preservation technologiesMaria Mayara de Souza Grilo, Geany Targino de Souza Pedrosa, Ruthchelly Tavares da Silva, et al.
Journal of Food Protection|February 26, 2013
Issues to consider when setting intervention targets with limited data for low-moisture food commodities: a peanut case studyDonald W Schaffner, Robert L Buchanan, Stephen Calhoun, et al.
The American Journal of Medicine|November 1, 1981
Outbreak of acute pulmonary histoplasmosis in members of a wagon trainT L Gustafson, L Kaufman, R Weeks, et al.
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|February 24, 1999
Newly recognized focus of La Crosse encephalitis in TennesseeT F Jones, A S Craig, R S Nasci, et al.
Journal of Clinical Microbiology|February 18, 2011
Clinical and laboratory characteristics of invasive infections due to methicillin-resistant Staphylococcus aureus isolates demonstrating a vancomycin MIC of 2 micrograms per milliliter: lack of effect of heteroresistant vancomycin-intermediate S. aureus phenotypeS W Satola, F C Lessa, S M Ray, et al.
International Journal of Food Microbiology|December 22, 2019
Quantification of Salmonella enterica transfer between tomatoes, soil, and plastic mulchJennifer Todd-Searle, Loretta M Friedrich, Ruth A Oni, et al.
ACS Omega|November 16, 2020
Probing Electronic Communication and Excited-State Dynamics in the Unprecedented Ferrocene-Containing Zinc MB-DIPYYuriy V Zatsikha, Liliya I Shamova, Jacob W Schaffner, et al.
Pageof 46