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Journal of Dairy Science
|
June 15, 2006
An investigation of the use of the MicroFoss as an indicator of the shelf life of pasteurized fluid milk
C H White, J Wilson, M W Schilling
Laboratory Animal Care
|
February 1, 1970
Identification of intestinal helminth eggs in old world primates
M T Jessee, P W Schilling, J A Stunkard
Praxis Und Klinik Der Pneumologie
|
June 1, 1985
[Combined use of an inhalation antigen test and bronchoalveolar lavage in the diagnosis of extrinsic allergic alveolitis]
S Müller, K C Bergmann, H Wuthe, et al.
Molecular Biology and Evolution
|
November 1, 1994
Molecular adaptation of a leaf-eating bird: stomach lysozyme of the hoatzin
J R Kornegay, J W Schilling, A C Wilson
Acta Pathologica Et Microbiologica Scandinavica. Section B: Microbiology and Immunology
|
January 1, 1970
Production and testing of antithyrocyte IgG
S E Svehag, P Haxner, W Schilling, et al.
Transplantation
|
March 1, 1971
Purification and in vitro properties of antihuman and anti-macaca thymocyte IgG, comparison of prolonged and pulse immunization, and the use of macaca thymocytes to conserve human antigen
S E Svehag, P Haxner, W Schilling, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research
|
March 21, 2002
Pollution based real time control of wastewater systems
L P Risholt, W Schilling, V Erbe, et al.
Food Microbiology
|
May 1, 2018
Scanning electron microscopy of Salmonella biofilms on various food-contact surfaces in catfish mucus
Nitin Dhowlaghar, Mohit Bansal, Mark W Schilling, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research
|
March 15, 2003
A software monitor for intermittent bacteria contamination in urban rivers
T Mietzel, T Frehmann, W F Geiger, et al.
Poultry Science
|
November 15, 2011
Effect of alternative salt use on broiler breast meat yields, tenderness, flavor, and sodium concentration
P R Broadway, J M Behrends, M W Schilling
Page
of 21
Search research articles
Search
Showing results (71-80 of 205) with videos related to
Sort By:
Page
of 21
Journal of Dairy Science
|
June 15, 2006
An investigation of the use of the MicroFoss as an indicator of the shelf life of pasteurized fluid milk
C H White, J Wilson, M W Schilling
Laboratory Animal Care
|
February 1, 1970
Identification of intestinal helminth eggs in old world primates
M T Jessee, P W Schilling, J A Stunkard
Praxis Und Klinik Der Pneumologie
|
June 1, 1985
[Combined use of an inhalation antigen test and bronchoalveolar lavage in the diagnosis of extrinsic allergic alveolitis]
S Müller, K C Bergmann, H Wuthe, et al.
Molecular Biology and Evolution
|
November 1, 1994
Molecular adaptation of a leaf-eating bird: stomach lysozyme of the hoatzin
J R Kornegay, J W Schilling, A C Wilson
Acta Pathologica Et Microbiologica Scandinavica. Section B: Microbiology and Immunology
|
January 1, 1970
Production and testing of antithyrocyte IgG
S E Svehag, P Haxner, W Schilling, et al.
Transplantation
|
March 1, 1971
Purification and in vitro properties of antihuman and anti-macaca thymocyte IgG, comparison of prolonged and pulse immunization, and the use of macaca thymocytes to conserve human antigen
S E Svehag, P Haxner, W Schilling, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research
|
March 21, 2002
Pollution based real time control of wastewater systems
L P Risholt, W Schilling, V Erbe, et al.
Food Microbiology
|
May 1, 2018
Scanning electron microscopy of Salmonella biofilms on various food-contact surfaces in catfish mucus
Nitin Dhowlaghar, Mohit Bansal, Mark W Schilling, et al.
Water Science and Technology : a Journal of the International Association on Water Pollution Research
|
March 15, 2003
A software monitor for intermittent bacteria contamination in urban rivers
T Mietzel, T Frehmann, W F Geiger, et al.
Poultry Science
|
November 15, 2011
Effect of alternative salt use on broiler breast meat yields, tenderness, flavor, and sodium concentration
P R Broadway, J M Behrends, M W Schilling
Page
of 21