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International Journal of Food Microbiology|October 1, 1988
Histamine formation by enterococci isolated from home-made goat cheesesW ThamIndoor Air|August 28, 2004
Effects of temperature and outdoor air supply rate on the performance of call center operators in the tropicsK W ThamNordisk Veterinaermedicin|July 1, 1980
Reliability of VRB agar and BGLB broth for enumeration of 44 degrees C coliforms in foodW Tham, M L DanielssonIndoor Air|May 25, 2005
Size relationship between airborne viable bacteria and particles in a controlled indoor environment studyK W Tham, M S ZuraimiJournal of Developmental Physiology|July 1, 1992
Formation of vasculo-syncytial membranes in the human placentaG J Burton, S W ThamEnvironmental Science & Technology|April 16, 2008
Effects of child care center ventilation strategies on volatile organic compounds of indoor and outdoor originsMohamed S Zuraimi, Kwok W ThamIndoor Air|January 24, 2015
Effectiveness of a personalized ventilation system in reducing personal exposure against directly released simulated cough dropletsJ Pantelic, K W Tham, D LicinaThe Journal of Obstetrics and Gynaecology Research|November 3, 1998
The pregnancy outcome of acyanotic heart diseaseP Chia, S Raman, S W ThamScientific Reports|October 19, 2021
Public toilets with insufficient ventilation present high cross infection riskM C Jeffrey Lee, K W ThamInternational Journal of Food Microbiology|July 1, 1995
Occurrence of Listeria monocytogenes in soft and semi-soft cheeses in retail outlets in SwedenS Loncarevic, M L Danielsson-Tham, W ThamPageof 6