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European Journal of Clinical Nutrition|January 14, 1998
Comparison of energy expenditure measurements by diet records, energy intake balance, doubly labeled water and room calorimetryJ L Seale, W V RumplerJournal of Applied Physiology (Bethesda, Md. : 1985)|January 7, 1998
Synchronous direct gradient layer and indirect room calorimetryJ L Seale, W V RumplerJournal of Animal Science|June 1, 1986
The effect of high dietary cation concentration on methanogenesis by steers fed diets with and without ionophoresW V Rumpler, D E Johnson, D B BatesThe Journal of Nutrition|December 30, 1998
Energy available from corn oil is not different than that from beef tallow in high- or low-fiber diets fed to humansW V Rumpler, D J Baer, D G RhodesThe Journal of Nutrition|September 1, 1996
Dietary starch composition and level of energy intake alter nutrient oxidation in "carbohydrate-sensitive" menJ C Howe, W V Rumpler, K M BehallThe American Journal of Physiology|February 1, 1991
Description of a direct-indirect room-sized calorimeterJ L Seale, W V Rumpler, P W MoeEuropean Journal of Clinical Nutrition|April 1, 1993
Effect of circadian variation in energy expenditure, within-subject variation and weight reduction on thermic effect of foodC W Miles, N P Wong, W V Rumpler, et al.International Journal of Obesity (2005)|November 30, 2005
The impact of the covert manipulation of macronutrient intake on energy intake and the variability in daily food intake in nonobese menW V Rumpler, M Kramer, D G Rhodes, et al.The Journal of Nutrition|August 25, 1999
Changes in women's plasma lipid and lipoprotein concentrations due to moderate consumption of alcohol are affected by dietary fat levelW V Rumpler, B A Clevidence, R A Muesing, et al.The American Journal of Clinical Nutrition|July 1, 1990
Comparison of doubly labeled water, intake-balance, and direct- and indirect-calorimetry methods for measuring energy expenditure in adult menJ L Seale, W V Rumpler, J M Conway, et al.Pageof 3