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Conference Proceedings : ... Annual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual Conference|February 3, 2007
The effects of water diffusion and laminar flow on velocity-selective arterial spin labelingW Wu, E WongBest Practice & Research. Clinical Endocrinology & Metabolism|April 24, 2022
Ageing male (part 2): Management of functional hypogonadism in older men, a patient-centric holistic approachFrederick C W WuScience in China. Series C, Life Sciences|March 16, 2010
Identification and characterization of inward K(+) -channels in plasma membranes ofArabidopsis root cortex cellsC Yu, W WuHunan Yi Ke Da Xue Xue Bao = Hunan Yike Daxue Xuebao = Bulletin of Hunan Medical University|June 26, 2002
[The effects of muscarinic and nicotinic receptor antagonists on compound action potentials in the cochleae of gerbils]W Wu, D XieZhong Xi Yi Jie He Za Zhi = Chinese Journal of Modern Developments in Traditional Medicine|May 1, 1990
[Clinical and experimental study of wei-nin granules in the treatment of chronic superficial gastritis]S Gao, W WuHua Xi Yi Ke Da Xue Xue Bao = Journal of West China University of Medical Sciences = Huaxi Yike Daxue Xuebao|December 1, 1993
[PCR amplification of the leptospiral DNAs from different genus and species with the variable sequences of 16S rRNA gene]W Wu, B DaiHua Xi Yi Ke Da Xue Xue Bao = Journal of West China University of Medical Sciences = Huaxi Yike Daxue Xuebao|September 1, 1994
[Analysis on early serum samples from patients with leptospirosis by polymerase chain reaction]W Wu, B DaiIEEE Transactions on Neural Networks|February 14, 2008
Global synchronization criteria of linearly coupled neural network systems with time-varying couplingW Wu, T ChenPlant Physiology|June 1, 1992
K stimulation of ATPase activity associated with the chloroplast inner envelopeW Wu, G A BerkowitzJournal of the Academy of Nutrition and Dietetics|October 8, 2013
Changes in the energy and sodium content of main entrées in US chain restaurants from 2010 to 2011Helen W Wu, Roland SturmPageof 363