Showing results (1-10 of 289) with videos related to
Sort By:
Pageof 29
Journal of Dairy Science|May 23, 2007
Altering physically effective fiber intake through forage proportion and particle length: chewing and ruminal pHW Z Yang, K A BeaucheminJournal of Dairy Science|June 15, 2006
Physically effective fiber: method of determination and effects on chewing, ruminal acidosis, and digestion by dairy cowsW Z Yang, K A BeaucheminJournal of Dairy Science|June 15, 2006
Increasing the physically effective fiber content of dairy cow diets may lower efficiency of feed useW Z Yang, K A BeaucheminJournal of Dairy Science|March 2, 2005
Effects of physically effective fiber on digestion and milk production by dairy cows fed diets based on corn silageW Z Yang, K A BeaucheminJournal of Dairy Science|March 25, 2009
Increasing physically effective fiber content of dairy cow diets through forage proportion versus forage chop length: chewing and ruminal pHW Z Yang, K A BeaucheminJournal of Dairy Science|August 26, 2004
Grain processing, forage-to-concentrate ratio, and forage length effects on ruminal nitrogen degradation and flows of amino acids to the duodenumW Z Yang, K A BeaucheminJournal of Dairy Science|May 21, 2005
Effects of physically effective fiber on intake, chewing activity, and ruminal acidosis for dairy cows fed diets based on corn silageK A Beauchemin, W Z YangJournal of Dairy Science|December 17, 2005
Effects of physically effective fiber on chewing activity and ruminal pH of dairy cows fed diets based on barley silageW Z Yang, K A BeaucheminJournal of Dairy Science|June 22, 2007
Altering physically effective fiber intake through forage proportion and particle length: digestion and milk productionW Z Yang, K A BeaucheminJournal of Animal Science|September 19, 2013
Effects of supplemental canola meal and various types of distillers grains on ruminal degradability, duodenal flow, and intestinal digestibility of protein and amino acids in backgrounded heifersC Li, K A Beauchemin, W Z YangPageof 29