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Journal of the Academy of Nutrition and Dietetics|October 8, 2013
Changes in the energy and sodium content of main entrées in US chain restaurants from 2010 to 2011Helen W Wu, Roland SturmIEEE Transactions on Image Processing : a Publication of the IEEE Signal Processing Society|January 1, 1994
Joint estimation of forward and backward motion vectors for interpolative prediction of videoS W Wu, A GershoIEEE Transactions on Image Processing : a Publication of the IEEE Signal Processing Society|February 16, 2008
Additive vector decoding of transform coded imagesS W Wu, A GershoZhonghua Minguo Xiao Er Ke Yi Xue Hui Za Zhi [Journal]. Zhonghua Minguo Xiao Er Ke Yi Xue Hui|November 1, 1994
[Family environment of children with simple obesity]W Chen, K W WuJournal of Patient Safety|April 1, 2014
Safety Culture in Indian Hospitals: A Cultural Adaptation of the Safety Attitudes QuestionnaireSaharsh Patel, Albert W WuZhonghua Fu Chan Ke Za Zhi|January 25, 2025
[Age-stratified association between preconception body mass index and risk of macrosomia at delivery]S W Wu, N ZhangJournal of Veterinary Internal Medicine|November 3, 2022
Veterinary healthcare needs to talk more about error: For the wellbeing of our patients and medical teamsRochelle Low, Albert W WuZhonghua Wei Chang Wai Ke Za Zhi = Chinese Journal of Gastrointestinal Surgery|June 24, 2026
[Interpretation of expert consensus on primary tumor management for metastatic colorectal cancer (2026 edition)]N Chen, A W WuThrombosis Research|November 26, 1999
N-glycosylation contributes to the intracellular stability of prothrombin precursors in the endoplasmic reticulumW Wu, J W SuttiePageof 358