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Walter Randazzo

Showing results (11-20 of 42) with videos related to

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International Journal of Food Microbiology|December 3, 2023
Challenges for estimating human norovirus infectivity by viability RT-qPCR as compared to replication in human intestinal enteroidsSamantha Q Wales, Annamaria Pandiscia, Michael Kulka, et al.
Applied and Environmental Microbiology|March 10, 2015
Lactococcal 949 group phages recognize a carbohydrate receptor on the host cell surfaceJennifer Mahony, Walter Randazzo, Horst Neve, et al.
Foods (Basel, Switzerland)|March 28, 2024
Leveraging Plasma-Activated Seawater for the Control of Human Norovirus and Bacterial Pathogens in Shellfish DepurationAnnamaria Pandiscia, Patrizio Lorusso, Alessio Manfredi, et al.
International Journal of Hygiene and Environmental Health|September 10, 2020
Metropolitan wastewater analysis for COVID-19 epidemiological surveillanceWalter Randazzo, Enric Cuevas-Ferrando, Rafael Sanjuán, et al.
Comprehensive Reviews in Food Science and Food Safety|December 22, 2020
Polymers and Biopolymers with Antiviral Activity: Potential Applications for Improving Food SafetyWalter Randazzo, María José Fabra, Irene Falcó, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|May 4, 2026
Assessment of <i>Bacillus cereus</i> concentration in soy-based beverages prepared from cold plasma-decontaminated raw materialsM Teresa Fernández-Felipe, María Inés Valdez-Narváez, Walter Randazzo, et al.
Frontiers in Microbiology|April 25, 2022
Monitoring Human Viral Pathogens Reveals Potential Hazard for Treated Wastewater Discharge or ReuseEnric Cuevas-Ferrando, Alba Pérez-Cataluña, Irene Falcó, et al.
Applied and Environmental Microbiology|April 20, 2026
Evaluation of ultraviolet irradiation at 254 nm and 222 nm in inactivating human noroviruses on surfacesHong Bai, Malcolm Turk Hsern Tan, Jiangyong Hu, et al.
Microorganisms|May 17, 2020
Assessment of ISO Method 15216 to Quantify Hepatitis E Virus in Bottled WaterEnric Cuevas-Ferrando, Antonio Martínez-Murcia, Alba Pérez-Cataluña, et al.
Water Research|May 20, 2020
SARS-CoV-2 RNA in wastewater anticipated COVID-19 occurrence in a low prevalence areaWalter Randazzo, Pilar Truchado, Enric Cuevas-Ferrando, et al.
Pageof 5

Showing results (11-20 of 42) with videos related to

Sort By:
Pageof 5
International Journal of Food Microbiology|December 3, 2023
Challenges for estimating human norovirus infectivity by viability RT-qPCR as compared to replication in human intestinal enteroidsSamantha Q Wales, Annamaria Pandiscia, Michael Kulka, et al.
Applied and Environmental Microbiology|March 10, 2015
Lactococcal 949 group phages recognize a carbohydrate receptor on the host cell surfaceJennifer Mahony, Walter Randazzo, Horst Neve, et al.
Foods (Basel, Switzerland)|March 28, 2024
Leveraging Plasma-Activated Seawater for the Control of Human Norovirus and Bacterial Pathogens in Shellfish DepurationAnnamaria Pandiscia, Patrizio Lorusso, Alessio Manfredi, et al.
International Journal of Hygiene and Environmental Health|September 10, 2020
Metropolitan wastewater analysis for COVID-19 epidemiological surveillanceWalter Randazzo, Enric Cuevas-Ferrando, Rafael Sanjuán, et al.
Comprehensive Reviews in Food Science and Food Safety|December 22, 2020
Polymers and Biopolymers with Antiviral Activity: Potential Applications for Improving Food SafetyWalter Randazzo, María José Fabra, Irene Falcó, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|May 4, 2026
Assessment of <i>Bacillus cereus</i> concentration in soy-based beverages prepared from cold plasma-decontaminated raw materialsM Teresa Fernández-Felipe, María Inés Valdez-Narváez, Walter Randazzo, et al.
Frontiers in Microbiology|April 25, 2022
Monitoring Human Viral Pathogens Reveals Potential Hazard for Treated Wastewater Discharge or ReuseEnric Cuevas-Ferrando, Alba Pérez-Cataluña, Irene Falcó, et al.
Applied and Environmental Microbiology|April 20, 2026
Evaluation of ultraviolet irradiation at 254 nm and 222 nm in inactivating human noroviruses on surfacesHong Bai, Malcolm Turk Hsern Tan, Jiangyong Hu, et al.
Microorganisms|May 17, 2020
Assessment of ISO Method 15216 to Quantify Hepatitis E Virus in Bottled WaterEnric Cuevas-Ferrando, Antonio Martínez-Murcia, Alba Pérez-Cataluña, et al.
Water Research|May 20, 2020
SARS-CoV-2 RNA in wastewater anticipated COVID-19 occurrence in a low prevalence areaWalter Randazzo, Pilar Truchado, Enric Cuevas-Ferrando, et al.
Pageof 5