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Environmental Science and Pollution Research International
|
September 7, 2022
Effects of polycyclic aromatic hydrocarbons fluoranthene on the soil aggregate stability and the possible underlying mechanism
Jixian Mo, Jingyi Feng, Wanying He, et al.
BMC Plant Biology
|
March 2, 2022
The genetic control of polyacetylenes involved in bitterness of carrots (Daucus carota L.): Identification of QTLs and candidate genes from the plant fatty acid metabolism
Frank Dunemann, Wanying He, Christoph Böttcher, et al.
Chemosphere
|
September 19, 2021
CO<sub>2</sub> sequestration mediated by wollastonite in anaerobic digestion of sewage sludge: From sequence batch to semi-continuous operation
Wanying He, Lihui Zhang, He Liu, et al.
Technology and Health Care : Official Journal of the European Society for Engineering and Medicine
|
May 17, 2024
Research on multi-dimensional intelligent quantitative assessment of upper limb function based on kinematic parameters
Sujiao Li, Wenqian Cai, Pei Zhu, et al.
The EMBO Journal
|
March 22, 2023
Blue light promotes zero-valent sulfur production in a deep-sea bacterium
Ruining Cai, Wanying He, Jing Zhang, et al.
Food Chemistry
|
February 1, 2021
Limited hydrolysis and conjugation of zein with chitosan oligosaccharide by enzymatic reaction to improve functional properties
Wanying He, Liang Tian, Fang Fang, et al.
Macromolecular Bioscience
|
February 4, 2016
pH-Triggered Charge-Reversal Polyurethane Micelles for Controlled Release of Doxorubicin
Wanying He, Xu Zheng, Qi Zhao, et al.
Microbiology Spectrum
|
February 22, 2023
Study of Microbial Sulfur Metabolism in a Near Real-Time Pathway through Confocal Raman Quantitative 3D Imaging
Wanying He, Ruining Cai, Shichuan Xi, et al.
Food Chemistry
|
January 22, 2026
Thyme polyphenols modulate myofibrillar protein-odorant interactions: Molecular mechanistic insights into mutton off-flavor release
Xian Chen, Guangsen Fan, Wanying He, et al.
Food Research International (Ottawa, Ont.)
|
July 6, 2026
Combined suppression of Aspergillus parasiticus and aflatoxin B<sub>1</sub> in marinades: unraveling the cooperative antifungal mechanism of linalool and surfactin
Qiqi Sun, Zhanrui Huang, Wanying He, et al.
Page
of 7
Search research articles
Search
Showing results (31-40 of 64) with videos related to
Sort By:
Page
of 7
Environmental Science and Pollution Research International
|
September 7, 2022
Effects of polycyclic aromatic hydrocarbons fluoranthene on the soil aggregate stability and the possible underlying mechanism
Jixian Mo, Jingyi Feng, Wanying He, et al.
BMC Plant Biology
|
March 2, 2022
The genetic control of polyacetylenes involved in bitterness of carrots (Daucus carota L.): Identification of QTLs and candidate genes from the plant fatty acid metabolism
Frank Dunemann, Wanying He, Christoph Böttcher, et al.
Chemosphere
|
September 19, 2021
CO<sub>2</sub> sequestration mediated by wollastonite in anaerobic digestion of sewage sludge: From sequence batch to semi-continuous operation
Wanying He, Lihui Zhang, He Liu, et al.
Technology and Health Care : Official Journal of the European Society for Engineering and Medicine
|
May 17, 2024
Research on multi-dimensional intelligent quantitative assessment of upper limb function based on kinematic parameters
Sujiao Li, Wenqian Cai, Pei Zhu, et al.
The EMBO Journal
|
March 22, 2023
Blue light promotes zero-valent sulfur production in a deep-sea bacterium
Ruining Cai, Wanying He, Jing Zhang, et al.
Food Chemistry
|
February 1, 2021
Limited hydrolysis and conjugation of zein with chitosan oligosaccharide by enzymatic reaction to improve functional properties
Wanying He, Liang Tian, Fang Fang, et al.
Macromolecular Bioscience
|
February 4, 2016
pH-Triggered Charge-Reversal Polyurethane Micelles for Controlled Release of Doxorubicin
Wanying He, Xu Zheng, Qi Zhao, et al.
Microbiology Spectrum
|
February 22, 2023
Study of Microbial Sulfur Metabolism in a Near Real-Time Pathway through Confocal Raman Quantitative 3D Imaging
Wanying He, Ruining Cai, Shichuan Xi, et al.
Food Chemistry
|
January 22, 2026
Thyme polyphenols modulate myofibrillar protein-odorant interactions: Molecular mechanistic insights into mutton off-flavor release
Xian Chen, Guangsen Fan, Wanying He, et al.
Food Research International (Ottawa, Ont.)
|
July 6, 2026
Combined suppression of Aspergillus parasiticus and aflatoxin B<sub>1</sub> in marinades: unraveling the cooperative antifungal mechanism of linalool and surfactin
Qiqi Sun, Zhanrui Huang, Wanying He, et al.
Page
of 7