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Wayne Askew

Showing results (1-10 of 13) with videos related to

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Wilderness & Environmental Medicine|July 2, 2004
Nutrition at altitudeWayne Askew
Wilderness & Environmental Medicine|July 2, 2004
Food for high-altitude expeditions: Pugh got it right in 1954--a commentary on the report by L.G.C.E. Pugh: "Himalayan rations with special reference to the 1953 expedition to Mount Everest"E Wayne Askew
Wilderness & Environmental Medicine|March 15, 2011
Bradford Washburn's 1962 NEJM article "Frostbite: what it is-how to prevent it-emergency treatment"--historical background and commentaryGeorge W Rodway, Scott E McIntosh, E Wayne Askew
JPEN. Journal of Parenteral and Enteral Nutrition|September 2, 2011
Nutrition and traumatic brain injury: a perspective from the Institute of Medicine reportBruce Ryan Bistrian, Wayne Askew, John W Erdman, et al.
Journal of Sports Sciences|October 15, 2011
A comparison of subjective and objective measures of physical exertionMonica Skatrud-Mickelson, Joan Benson, James C Hannon, et al.
The Journal of Nutrition|September 13, 2013
Efficacy and safety of protein supplements for U.S. Armed Forces personnel: consensus statementStefan M Pasiakos, Krista G Austin, Harris R Lieberman, et al.
Arthritis and Rheumatism|March 1, 2007
Musculoskeletal abnormalities of the tibia in juvenile rheumatoid arthritisElena M O Felin, Sampath Prahalad, E Wayne Askew, et al.
Archives of Ophthalmology (Chicago, Ill. : 1960)|February 16, 2006
Association of adipose and red blood cell lipids with severity of dominant Stargardt macular dystrophy (STGD3) secondary to an ELOVL4 mutationAmy F Hubbard, E Wayne Askew, Nanda Singh, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|February 21, 2014
Effect of leucine supplementation on fat free mass with prolonged hypoxic exposure during a 13-day trek to Everest Base Camp: a double-blind randomized studyStacie L Wing-Gaia, Dana C Gershenoff, Micah J Drummond, et al.
The Journal of Nutrition|October 2, 2003
Dietary modification and moderate antioxidant supplementation differentially affect serum carotenoids, antioxidant levels and markers of oxidative stress in older humansJerusha L Nelson, Paul S Bernstein, Matthew C Schmidt, et al.
Pageof 2

Showing results (1-10 of 13) with videos related to

Sort By:
Pageof 2
Wilderness & Environmental Medicine|July 2, 2004
Nutrition at altitudeWayne Askew
Wilderness & Environmental Medicine|July 2, 2004
Food for high-altitude expeditions: Pugh got it right in 1954--a commentary on the report by L.G.C.E. Pugh: "Himalayan rations with special reference to the 1953 expedition to Mount Everest"E Wayne Askew
Wilderness & Environmental Medicine|March 15, 2011
Bradford Washburn's 1962 NEJM article "Frostbite: what it is-how to prevent it-emergency treatment"--historical background and commentaryGeorge W Rodway, Scott E McIntosh, E Wayne Askew
JPEN. Journal of Parenteral and Enteral Nutrition|September 2, 2011
Nutrition and traumatic brain injury: a perspective from the Institute of Medicine reportBruce Ryan Bistrian, Wayne Askew, John W Erdman, et al.
Journal of Sports Sciences|October 15, 2011
A comparison of subjective and objective measures of physical exertionMonica Skatrud-Mickelson, Joan Benson, James C Hannon, et al.
The Journal of Nutrition|September 13, 2013
Efficacy and safety of protein supplements for U.S. Armed Forces personnel: consensus statementStefan M Pasiakos, Krista G Austin, Harris R Lieberman, et al.
Arthritis and Rheumatism|March 1, 2007
Musculoskeletal abnormalities of the tibia in juvenile rheumatoid arthritisElena M O Felin, Sampath Prahalad, E Wayne Askew, et al.
Archives of Ophthalmology (Chicago, Ill. : 1960)|February 16, 2006
Association of adipose and red blood cell lipids with severity of dominant Stargardt macular dystrophy (STGD3) secondary to an ELOVL4 mutationAmy F Hubbard, E Wayne Askew, Nanda Singh, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|February 21, 2014
Effect of leucine supplementation on fat free mass with prolonged hypoxic exposure during a 13-day trek to Everest Base Camp: a double-blind randomized studyStacie L Wing-Gaia, Dana C Gershenoff, Micah J Drummond, et al.
The Journal of Nutrition|October 2, 2003
Dietary modification and moderate antioxidant supplementation differentially affect serum carotenoids, antioxidant levels and markers of oxidative stress in older humansJerusha L Nelson, Paul S Bernstein, Matthew C Schmidt, et al.
Pageof 2