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Scientific Reports
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August 12, 2017
Consciously over Unconsciously Perceived Rewards Facilitate Self-face Processing: An ERP Study
Youlong Zhan, Xiao Xiao, Jie Chen, et al.
Optics Express
|
March 17, 2019
Full-field ultrafast oscilloscope based on temporal imaging
Zhi Qiao, Xue Pan, Yudong Yao, et al.
Applied Optics
|
February 25, 2017
Real-time characterization of FM-AM modulation in a high-power laser facility using an RF-photonics system and a denoising algorithm
Canhong Huang, Xinghua Lu, Youen Jiang, et al.
Medicine
|
August 28, 2020
The efficacy and safety of warming acupuncture and moxibustion on rheumatoid arthritis: A protocol for a systematic review and meta-analysis
Jingwen Shang, Wei Fan, Zhongqing Dou, et al.
Food Research International (Ottawa, Ont.)
|
May 28, 2025
Insight on the interaction between chickpea protein isolate and dextran: Structural analysis, functional characterization and co-encapsulated W/O/W emulsion formation
Jing Zhang, Yan Shi, Yueming Hu, et al.
[Zhonghua Yan Ke Za Zhi] Chinese Journal of Ophthalmology
|
February 17, 2012
[Accessory extraocular muscle-a case report and review]
Ya Qi, Gang Yu, Qian Wu, et al.
Optics Express
|
October 19, 2017
Novel method for quantitative and real-time measurements on engine combustion at varying pressure based on the wavelength modulation spectroscopy
Bo Tao, Zhiyun Hu, Wei Fan, et al.
Medicine International
|
January 26, 2023
A nitrous oxide abuser presenting with cerebral venous thrombosis: A case report
Shum-Shin Lin, I-Wei Fan, Chun-Yu Chen, et al.
Food Research International (Ottawa, Ont.)
|
February 7, 2026
Corrigendum to "Insight on the interaction between chickpea protein isolate and dextran: Structural analysis, functional characterization and co-encapsulated W/O/W emulsion formation" [Food Res. Int. 213 (2025) 116593]
Jing Zhang, Yan Shi, Yueming Hu, et al.
The Journal of Organic Chemistry
|
October 28, 2016
Cobalt-Catalyzed Cross-Dehydrogenative Coupling Reactions of (Benz)oxazoles with Ethers
Yanrong Li, Mengshi Wang, Wei Fan, et al.
Page
of 245
Search research articles
Search
Showing results (521-530 of 2,444) with videos related to
Sort By:
Page
of 245
Scientific Reports
|
August 12, 2017
Consciously over Unconsciously Perceived Rewards Facilitate Self-face Processing: An ERP Study
Youlong Zhan, Xiao Xiao, Jie Chen, et al.
Optics Express
|
March 17, 2019
Full-field ultrafast oscilloscope based on temporal imaging
Zhi Qiao, Xue Pan, Yudong Yao, et al.
Applied Optics
|
February 25, 2017
Real-time characterization of FM-AM modulation in a high-power laser facility using an RF-photonics system and a denoising algorithm
Canhong Huang, Xinghua Lu, Youen Jiang, et al.
Medicine
|
August 28, 2020
The efficacy and safety of warming acupuncture and moxibustion on rheumatoid arthritis: A protocol for a systematic review and meta-analysis
Jingwen Shang, Wei Fan, Zhongqing Dou, et al.
Food Research International (Ottawa, Ont.)
|
May 28, 2025
Insight on the interaction between chickpea protein isolate and dextran: Structural analysis, functional characterization and co-encapsulated W/O/W emulsion formation
Jing Zhang, Yan Shi, Yueming Hu, et al.
[Zhonghua Yan Ke Za Zhi] Chinese Journal of Ophthalmology
|
February 17, 2012
[Accessory extraocular muscle-a case report and review]
Ya Qi, Gang Yu, Qian Wu, et al.
Optics Express
|
October 19, 2017
Novel method for quantitative and real-time measurements on engine combustion at varying pressure based on the wavelength modulation spectroscopy
Bo Tao, Zhiyun Hu, Wei Fan, et al.
Medicine International
|
January 26, 2023
A nitrous oxide abuser presenting with cerebral venous thrombosis: A case report
Shum-Shin Lin, I-Wei Fan, Chun-Yu Chen, et al.
Food Research International (Ottawa, Ont.)
|
February 7, 2026
Corrigendum to "Insight on the interaction between chickpea protein isolate and dextran: Structural analysis, functional characterization and co-encapsulated W/O/W emulsion formation" [Food Res. Int. 213 (2025) 116593]
Jing Zhang, Yan Shi, Yueming Hu, et al.
The Journal of Organic Chemistry
|
October 28, 2016
Cobalt-Catalyzed Cross-Dehydrogenative Coupling Reactions of (Benz)oxazoles with Ethers
Yanrong Li, Mengshi Wang, Wei Fan, et al.
Page
of 245