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Foods (Basel, Switzerland)|November 26, 2022
Systematic Review of Actinomycetes in the Baijiu Fermentation MicrobiomeCong Chen, Haiquan Yang, Jie Liu, et al.
Physical Review. E|January 21, 2023
Quenching of oscillation by the limiting factor of diffusively coupled oscillatorsM Manoranjani, D V Senthilkumar, Wei Zou, et al.
Medicine|September 22, 2018
Treating acute fatty liver of pregnancy with artificial liver support therapy: Systematic reviewZhenping Wu, Peng Huang, Yi Gong, et al.
Zhongguo Xiu Fu Chong Jian Wai Ke Za Zhi = Zhongguo Xiufu Chongjian Waike Zazhi = Chinese Journal of Reparative and Reconstructive Surgery|May 26, 2018
[Percutaneous pedicle screw fixation and minimally invasive decompression in the same incision for type A3 thoracolumbar burst fracture]Wei Zou, Jie Xiao, Yang Zhang, et al.
Journal of Food Science|August 27, 2019
Wheat Qu and Its Production Technology, Microbiota, Flavor, and MetabolitesKaizheng Zhang, Qiong Li, Wenchi Wu, et al.
Biopharmaceutics & Drug Disposition|March 1, 2012
Metabolism and excretion studies of oral administered naringin, a putative antitussive, in rats and dogsMenghua Liu, Wei Zou, Cuiping Yang, et al.
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