Showing results (1-10 of 43) with videos related to
Sort By:
Pageof 5
Environmental Pollution (Barking, Essex : 1987)|April 2, 2019
Dietary exposure and risk assessment of exposure to hexabromocyclododecanes in a Taiwan populationChing-Chang Lee, Wei-Hsiang Chang, Hsiu-Ling ChenEnvironmental Pollution (Barking, Essex : 1987)|September 10, 2020
Dietary exposure assessment to perchlorate in the Taiwanese population: A risk assessment based on the probabilistic approachWei-Hsiang Chang, Hsiu-Ling Chen, Ching-Chang LeeJournal of Food and Drug Analysis|June 13, 2022
Spatiotemporal patterns of polychlorinated dibenzo-p-dioxins and dibenzofurans and dioxin-like polychlorinated biphenyls in foodstuffs in air quality regions in TaiwanChing-Chang Lee, Wei-Hsiang Chang, Hsin-Tang Lin, et al.Toxics|December 23, 2021
Fast and Environment-Friendly GC-MS Method for Eleven Organophosphorus Flame Retardants in Indoor Air, Dust, and Skin WipesChung-Yu Chen, Yu-Hsuan Liu, Chia-Hui Chieh, et al.Environmental Pollution (Barking, Essex : 1987)|December 18, 2022
Seasonal and source characteristics of organophosphorus flame retardants in air and house dust in Taiwan residential microenvironments: Implications for young children's exposure and risk assessment using a probabilistic approachQuang-Oai Lu, Chien-Cheng Jung, Yu-Hsuan Liu, et al.Environmental Pollution (Barking, Essex : 1987)|October 17, 2018
Dietary intake of 4-nonylphenol and bisphenol A in Taiwanese population: Integrated risk assessment based on probabilistic and sensitive approachWei-Hsiang Chang, Shou-Chun Liu, Hsiu-Ling Chen, et al.Environmental Pollution (Barking, Essex : 1987)|October 19, 2024
Enhancing indoor PM2.5 predictions based on land use and indoor environmental factors by applying machine learning and spatial modeling approachesQuang-Oai Lu, Wei-Hsiang Chang, Hone-Jay Chu, et al.General Hospital Psychiatry|May 24, 2011
Oral health of psychiatric inpatients: a survey of central Taiwan hospitalsPo-Ren Teng, Jo-Mei Su, Wei-Hsiang Chang, et al.The Science of the Total Environment|May 9, 2021
The effects of phthalate ester exposure on human health: A reviewWei-Hsiang Chang, Samuel Herianto, Ching-Chang Lee, et al.Environmental Research|March 1, 2022
Aggregating exposures and toxicity equivalence approach into an integrated probabilistic dietary risk assessment for perchlorate, nitrate, and thiocyanate: Results from the National food monitoring study and National Food Consumption DatabaseWei-Hsiang Chang, Pei-Hsuan Chen, Samuel Herianto, et al.Pageof 5