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Frontiers in Microbiology|December 29, 2022
Untargeted metabolomics analysis reveals dynamic changes in co-fermentation with human milk-derived probiotics and Poria cocosQishan Wang, Kai Yang, Xinyue Wei, et al.Frontiers in Nutrition|October 17, 2022
Bovine milk with variant β-casein types on immunological mediated intestinal changes and gut health of miceBin Liu, Weicang Qiao, Minghui Zhang, et al.Frontiers in Microbiology|November 28, 2022
Diversity and temporal dynamics of breast milk microbiome and its influencing factors in Chinese women during the first 6 months postpartumBin Liu, Junying Zhao, Yanpin Liu, et al.Frontiers in Chemistry|May 27, 2022
Quantitative Determination of Whey Protein to Casein Ratio in Infant Formula Milk PowderTao Xu, Jingyao Chen, Kai Yang, et al.Frontiers in Immunology|January 14, 2026
Oral administration of Lacticaseibacillus rhamnosus HM126 alleviates DNFB-induced atopic dermatitis in BALB/c mice by modulating immunity, gut microbiota, and metabolitesLili Xie, Xianping Li, Lu Liu, et al.Frontiers in Nutrition|September 23, 2022
A cohort study of vitamins contents in human milk from maternal-infant factorsWeicang Qiao, Jingyao Chen, Minghui Zhang, et al.Food Chemistry|June 6, 2022
Advances in analysis, metabolism and mimicking of human milk lipidsQian Liu, Junying Zhao, Yan Liu, et al.Food Chemistry: X|January 14, 2025
Human milk whey proteins: Constituents, influencing factors, detection methods, and comparative analysis with other sourcesXing Li, Xiaomei Zhang, Minghui Zhang, et al.Food Research International (Ottawa, Ont.)|November 27, 2024
Research progress on factors affecting the human milk metabolomeJieyu Fu, Yaling Wang, Weicang Qiao, et al.Food Chemistry: X|May 20, 2024
Progress in triacylglycerol isomer detection in milk lipidsHuiru Cao, Qian Liu, Yan Liu, et al.Pageof 4